Draft Busser

DeKalb Health

San Diego (CA)

On-site

USD 23,419 - 26,174

Part time

14 days+
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Benefits offered by this job

Park discounts
Special team events
Flexible scheduling
Career development opportunities

Job summary

Belmont Park LLC is hiring a Busser to support front-of-house operations and maintain guest-ready dining spaces. You will assist servers and bartenders during service, ensuring tables are promptly reset and kept clean for a smooth dining experience.

The role emphasizes urgency, teamwork, and pride in delivering excellent guest experiences in a fast-paced environment. Equal opportunity employer with flexible scheduling and park perks.

Qualifications

  • High school diploma or equivalent required.
  • Food Handler’s Card or ability to obtain prior to start date.
  • RBS certified if serving alcohol.

Responsibilities

  • Maintain clean, organized, and inviting dining areas throughout service.
  • Acknowledge guests courteously when interacting in dining spaces.
  • Support a smooth and uninterrupted dining experience through proactive service assistance.
  • Clear tables promptly of used dishes, glassware, and debris.
  • Sanitize and reset tables efficiently with clean tableware, condiments, and necessary items.
  • Monitor dining areas to anticipate table turnovers and support steady guest flow.
  • Work collaboratively with servers, hosts, bartenders, and fellow bussers.
  • Assist with food running, water refills, and service support requests.
  • Communicate with kitchen and service teams regarding pickups and needs.
  • Support bar operations as needed, including clearing bar tops and basic stocking tasks.
  • Transport dirty dishes, glassware, and utensils to the dish area.
  • Restock dining supplies such as napkins, condiments, and service items.
  • Sweep and mop dining areas to maintain cleanliness and reduce safety hazards.
  • Ensure restrooms remain clean, stocked, and well maintained during operating hours.
  • Complete opening and closing duties using established checklists.
  • Follow sanitation, safety, and food-handling policies.

Skills

Attention to detail
Team player
Verbal communication
Reliability
Fast-paced environment

Education

High school diploma or equivalent

Job description

  • Base Pay $17.75 / Hour
  • Other Compensation Tips
  • Job Category Draft
  • Relocation Expense Covered No
  • Employee Type Part Time Seasonal
  • Required Degree High school
  • Manage Others No
Contact information
  • Name Mercedes Ellis
  • Phone 858-488-1549 EXT 148
Description

If you’re ready to bring urgency, teamwork, and pride in a clean, guest-ready space to the beach, a Busser role at Belmont Park is the perfect fit. and help keep every dining experience running smoothly from the first seating to the final table reset.

What Makes Belmont Park Special

Belmont Park is more than a workplace, it’s a place where families create lifelong memories. Our team members help deliver that experience every day by living our core values: Spread Joy, Embrace Community, Serve Others, Live Excellence, Breathe Integrity, and Ignite Growth.

What is Draft?
Draft is an upscale American restaurant and sports bar on the boardwalk, where high-quality food, handcrafted drinks, and a lively atmosphere come together to create memorable experiences. Guests visit Draft to enjoy elevated dining, watch their favorite games, and share fun moments with friends and family.

Your Role at Draft

As a Busser, you are a vital support member of the front-of-house team. You help maintain clean and welcoming dining spaces, assist servers and bartenders during service, and ensure tables are guest‑ready at all times. Your attention to detail, sense of urgency, and teamwork directly impact the speed, safety, and overall quality of the guest experience.

What You’ll Be Doing
Guest Support and Dining Experience

Maintain clean, organized, and inviting dining areas throughout service

Acknowledge guests courteously when interacting in dining spaces

Support a smooth and uninterrupted dining experience through proactive service assistance

Table Maintenance and Guest Flow

Clear tables promptly of used dishes, glassware, and debris

Sanitize and reset tables efficiently with clean tableware, condiments, and necessary items

Monitor dining areas to anticipate table turnovers and support steady guest flow

Team Support and Service Assistance

Work collaboratively with servers, hosts, bartenders, and fellow bussers

Assist with food running, water refills, and service support requests

Communicate clearly with kitchen and service teams regarding food pickups and needs

Support bar operations as needed, including clearing bar tops and assisting with basic stocking tasks

Cleanliness, Safety, and Stocking

Transport dirty dishes, glassware, and utensils to the dish area

Restock dining supplies such as napkins, condiments, and service items

Sweep and mop dining areas to maintain cleanliness and reduce safety hazards

Ensure restrooms remain clean, stocked, and well maintained during operating hours

Safety and Standards

Complete opening and closing duties using established checklists

Follow all sanitation, safety, and food-handling policies

Perform additional duties as assigned and trained to support overall operations

Who You Are

Detail-oriented, efficient, and motivated to keep spaces clean and guest-ready

Comfortable working in fast-paced, high-volume dining environments

A team player who communicates clearly and supports others

Safety-minded and attentive to cleanliness and organization

Reliable, responsible, and ready to contribute to a positive guest experience

Belmont Park LLC is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Requirements
Ph ysical Requirements
  • Ability to stand and walk for extended periods (up to 8 hours).
Skills/Qualifications
  • Required if serving alcohol: RBS (Responsible Beverage Service) certified .
  • Required: Food Handler’s Card, or ability to obtain prior to start date.
  • Previous experience as a Busser or in a fast-paced restaurant environment preferred.
  • Strong attention to detail with high standards for cleanliness and organization.
  • Ability to remain efficient, calm, and professional during high-volume service.
  • Strong verbal communication skills and ability to work collaboratively with a team.
  • High school diploma or equivalent required.
  • Reliable, punctual, team-oriented, and guest-focused attitude.
Expected Hours of Work:

Flexible availability is required , including nights, holidays, and peak seasons. Team members must maintain open availability for at least two of the three weekend days: Friday, Saturday, and Sunday.

Testing/Work Authorization:

Must be at least 18 years of age or older.

Pre-Employment Background check is required .

Summary

Why You'll Love Working Here:

A Workplace Like No Other: From beachfront views to behind-the-scenes roles, Belmont Park offers a dynamic environment you won’t find anywhere else.
Be Part of Something Bigger: Join a team that creates joy, memories, and unforgettable experiences for thousands of guests every day.
Fun Meets Purpose: Whether you’re guest-facing or working behind the scenes, your work directly shapes someone’s favorite day.
Community & Culture: Work alongside a diverse, supportive team that celebrates individuality, teamwork, and growth.
Perks That Make It Better: Enjoy park discounts, special team events, flexible scheduling, and opportunities to develop new skills and advance your career.

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