Dough Mixer Operator - 2nd Shift, Flexible Hours

Pures Food Specialties LLC; Bedford Park (IL); On-site; USD 25,000 - 26,000; Full time

Job summary

Pures Food Specialties LLC is seeking a Mixer Operator to prepare dough according to recipes and production standards in our Northlake facility. You will operate mixing equipment, follow food-safety procedures, and maintain accurate records while keeping the work area clean and safe.

The role is on the 2nd shift (3:00PM-11:00PM) and requires reading recipes, using digital scales and timers, and adhering to GMP, HACCP, allergen-control, and SQF requirements.

Qualifications

• Education: No specific educational requirements.
• Experience: Previous experience operating and maintaining production equipment and ensuring efficient operation of the production line is required.

Responsibilities

• Work safely and follow all company safety guidelines and procedures.
• Read and understand recipes and production instructions.
• Mix dough according to established recipes and production standards.
• Operate mixers, including the use of timers and batch recipe systems.
• Use digital scales accurately and understand basic scale functions.
• Follow FIFO procedures and accurately record mix lot numbers and production information.
• Clean and refill ingredient bins and label them with the correct lot numbers.
• Maintain safe and high-quality food products by following all food-safety and quality procedures.

Job description

Pures Food Specialties LLC is seeking a Mixer Operator to prepare dough according to recipes and production standards in our Northlake facility. You will operate mixing equipment, follow food-safety procedures, and maintain accurate records while keeping the work area clean and safe.

The role is on the 2nd shift (3:00PM-11:00PM) and requires reading recipes, using digital scales and timers, and adhering to GMP, HACCP, allergen-control, and SQF requirements.