District Bakery Manager | Hands-On Ops & People Leader

Nothing Bundt Cakes

Baton Rouge (LA)

On-site

USD 65,000 - 70,000

Full time

5 days ago
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Benefits offered by this job

Health insurance
Paid time off
Training & development
401(k)
Dental insurance

Job summary

Nothing Bundt Cakes is seeking a District Manager to oversee daily operations of multiple bakery locations in the Baton Rouge area, ensuring guest experiences, product quality, and consistent brand standards. This hands-on leadership role coaches managers, drives sales, and controls labor and operating costs through regular visits and proactive coaching.

You will collaborate with Bakery Managers, manage staffing, inventory, and food safety, and foster a positive work environment that delivers

Qualifications

  • High school diploma or GED.
  • 2+ years of management experience in food service, retail, hospitality, or a related industry.
  • At least 2 years of experience managing multiple locations.
  • Experience managing sales, labor costs, inventory, and operating expenses.
  • Proven ability to lead, coach, and motivate employees and managers.
  • Strong organizational, communication, and problem-solving skills.
  • Valid driver's license and reliable transportation.
  • Ability to travel regularly between bakery locations.

Responsibilities

  • Oversee the daily operations of multiple bakery locations and ensure consistent performance.
  • Regularly visit each bakery and provide hands-on support to managers and team members.
  • Lead, coach, and support team members to maintain strong teams and effective operations.
  • Review bakery performance and address operational issues and areas needing improvement.
  • Ensure consistent product quality, customer service, and compliance with brand standards.
  • Oversee staffing, scheduling, training, and employee performance.
  • Monitor inventory, ordering, product waste, and food safety practices.
  • Support customer satisfaction and assist with resolving escalated guest concerns.
  • Ensure compliance with food safety, sanitation, and workplace standards.
  • Support local sales, catering, and community business opportunities.
  • Communicate regularly with ownership regarding bakery performance, staffing, and operational needs.

Skills

Leadership
Operations management
Staff coaching
Communication
Problem-solving

Education

High school diploma or GED

Job description

Nothing Bundt Cakes is seeking a District Manager to oversee daily operations of multiple bakery locations in the Baton Rouge area, ensuring guest experiences, product quality, and consistent brand standards. This hands-on leadership role coaches managers, drives sales, and controls labor and operating costs through regular visits and proactive coaching.

You will collaborate with Bakery Managers, manage staffing, inventory, and food safety, and foster a positive work environment that delivers

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