Dishwasher - The Rustic Dallas

FreeRange Concepts; Dallas (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

FreeRange Concepts is seeking a Dishwasher to join our kitchen team in Dallas. You will collect used dishes, load and unload washing machines, and help keep wares organized to support a smooth service.

You will follow sanitation rules, stock clean dishes and utensils, and assist during peak hours to ensure a sanitary dining experience for guests.

Qualifications

• Ability to follow instructions and help with various tasks.
• Attention to detail and adherence to sanitation rules.

Responsibilities

• Collect used dishes, plates, and utensils.
• Load and unload dishwashing machines.
• Wash specific items by hand, like cutting boards, pots, and delicate china.
• Store clean dishes, glasses, and equipment appropriately.
• Set up workstations before meal prep begins.
• Ensure there are always enough clean dishes, glasses, and utensils during peak hours.
• Maintain cleaning supplies and detergents.
• Check washing machines’ operation and report issues.
• Remove garbage regularly.
• Sanitize the kitchen area, including the floor.

Skills

Ability to follow instructions

Attention to detail

Sanitation rules

Job description

We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant.

Dishwasher responsibilities include collecting used dishes, plates, and utensils, loading plate ware into washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we would like to meet you.

Ultimately, you will help provide a sanitary dining experience and Create Remarkable Memories for our guests

Responsibilities

• Collect used kitchenware from kitchen areas
• Load and unload dishwashing machines
• Wash specific items by hand (e.g. wooden cutting boards, large pots, and delicate china)
• Store clean dishes, glasses, and equipment appropriately
• Set up workstations before meal prep begins
• Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours
• Maintain cleaning supplies and Detergents
• Check washing machines’ operation and promptly report any technical/performance issues
• Remove garbage regularly
• Sanitize the kitchen area, including the floor

Qualifications / Requirements

• Ability to follow instructions and help with various tasks, as needed
• Attention to detail and sanitation rules