Dishwasher (Part-Time) - Senior Living

Thomas Cuisine; Ashland (OR); On-site; USD 19,000 - 26,000; Part time

Benefits offered by this job

401(k) match

On-Demand Pay

Growth opportunities

Supportive work environment

Job summary

Thomas Cuisine in Ashland, OR is hiring a part-time Dishwasher to help maintain a clean, safe dining area for residents. You will support daily kitchen operations and ensure strict hygiene standards are followed to protect our community.

Schedule: Wednesday–Saturday, 4:30 PM–9:30 PM and Sunday 10 AM–3 PM, with weekly changes as needed. Experience is helpful but not required; ServSafe and state food handler certifications are preferred and health screenings may be required.

Qualifications

• 18 years or older, subject to state requirements.
• Team player with a heart for serving seniors.
• Reliable, hardworking, with attention to detail.
• Ability to work in a fast-paced environment.
• Commitment to cleanliness and safety.
• ServSafe Certification and State Food Handlers Card, state-specific.
• Ability to read, speak, write and comprehend English.
• Flexibility to work weekends, evenings, and holidays as needed.
• Successful background check and drug screen, state specific.
• Health screening and TB tests, state specific.
• Alcohol awareness certification, state specific.

Responsibilities

• Monitor and empty box bins and trash as needed
• Set up and clean the 3-compartment sink per sanitation standards
• Operate and maintain the dish machine, checking water levels and recording temperatures
• Wash and air-dry soiled items and equipment properly
• Sort, stack, and transport clean items to storage areas
• Sanitize tray line, belt, stainless steel surfaces, and garbage can lids
• Clean and re-rack floor mats; run filters through dish machine
• Shut down, drain, and rinse dish machine thoroughly
• Follow hygiene protocols when handling clean equipment
• Maintain cleanliness in dish room and kitchen areas
• Follow safety and sanitation guidelines consistently
• Support kitchen staff as needed
• Perform other duties as assigned

Skills

Team player

Attention to detail

Fast-paced environment

Flexibility

English literacy

ServSafe certification

Alcohol awareness

Job description

If you are a job seeker with a disability and require a reasonable accommodation to apply for one of our jobs, you will find the contact information to request the appropriate accommodation by visiting the following our Accessibility Accomodation for Applicants page.

Dishwasher (Part-Time) - Senior Living

Locations

Showing 1 location

• On-site
• Operations
• Part-Time
• Requisition #: DISHW009068

Description

REAL Food re-fined.

Dishwasher (Part-Time) - Senior Living | Location: Ashland, OR 97520

Compensation: $16.10 per hour| Part-Time

Schedule: Wednesday-Saturday, 4:30PM - 9:30PM; Sundays, 10AM - 3PM. *Schedule changes weekly as needed.

Job Summary

Join a caring team that helps create a clean, safe, and welcoming dining experience for our residents. As a Dishwasher, you’ll play a vital role in maintaining kitchen cleanliness and supporting daily food service operations.

What You'll Do

• Monitor and empty box bins and trash as needed
• Set up and clean the 3-compartment sink per sanitation standards
• Operate and maintain the dish machine, checking water levels and recording temperatures
• Wash and air-dry soiled items and equipment properly
• Sort, stack, and transport clean items to storage areas
• Sanitize tray line, belt, stainless steel surfaces, and garbage can lids
• Clean and re-rack floor mats; run filters through dish machine
• Shut down, drain, and rinse dish machine thoroughly
• Follow hygiene protocols when handling clean equipment
• Maintain cleanliness in dish room and kitchen areas
• Follow safety and sanitation guidelines consistently
• Support kitchen staff as needed
• Perform other duties as assigned

What You Will Bring

• 18 years or older, pending specific state requirements
• A team player with a heart for serving seniors
• Reliable and hardworking with attention to detail
• Ability to work in a fast-paced environment
• Commitment to cleanliness and safety
• Previous experience preferred but not required
• Commitment to providing respectful, resident-centered service
• Ability to read, speak,writeandcomprehendEnglish
• Flexibility to work weekends, evenings, and holidays as needed
• Alcohol awareness certification, state specific
• Successful background check and drug screen, state specific
• Health screening and TB tests, state specific
• ServSafe® Certification and State Food Handlers Card, state specific

Physical and Sensory Requirements

• This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our community.

What We Offer!

• 401(k) /Company Match-specific hours worked during the first 3-months of employment are required in order to be eligible
• On-Demand Pay
• A supportive, collaborative work environment
• Opportunities for growth

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

Our Commitment To You

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.