Dishwasher – Kitchen Sanitation & Equipment Care

The Lodge at Blue Ridge; Blue Ridge (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

The Lodge at Blue Ridge is seeking a reliable Dishwasher to join their culinary team. You will be responsible for washing dishes, maintaining sanitary dish areas and assisting with basic kitchen cleanliness in Dining Room, Bistro and related spaces.

The role reports to the Food and Beverage Director and requires high school diploma or GED and at least one year of related experience; this is a full-time, on-site position with Mon-Fri shifts and alternating weekends.

Qualifications

• High School Diploma or GED required.
• At least 1 year of job-related experience preferred.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Wash and sanitize all dishes, utensils, and equipment.
• Maintain clean and organized dishwashing area.
• Assist with production equipment washing and basic kitchen cleaning.

Skills

Dishwashing

Ware Washing

Equipment Cleaning

Education

High School Diploma/GED

Job description

The Lodge at Blue Ridge is seeking a reliable Dishwasher to join their culinary team. You will be responsible for washing dishes, maintaining sanitary dish areas and assisting with basic kitchen cleanliness in Dining Room, Bistro and related spaces.

The role reports to the Food and Beverage Director and requires high school diploma or GED and at least one year of related experience; this is a full-time, on-site position with Mon-Fri shifts and alternating weekends.