Dishwasher - Fast-Paced Lodge Kitchen at the Lake

Taleo

Virginia (MN)

On-site

USD 18,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Medical, dental, and life insurance
Paid Time Off (120 hours/year)
7 paid holidays annually
401(k) plan after 30 days
Part-Time sick leave eligibility

Job summary

BLUESTAR RESORT & GOLF’s Shenandoah Club is seeking a Dishwasher to maintain a safe, sanitary kitchen and keep dishes, utensils, and equipment clean and organized. You will report to the Food & Beverage Supervisor and support kitchen and banquet staff in a fast-paced setting.

Requirements include a High School diploma or equivalent, a valid Food Handlers Card, and the ability to work evenings and weekends. This full-time role offers benefits after 60 days of employment and opportunities for

Qualifications

  • High School diploma or equivalent preferred.
  • One to three months’ related experience preferred.
  • Current Food Handlers Card.
  • Ability to communicate positively and effectively with team members and supervisors.
  • Desire to contribute to a productive work environment with a good attitude.

Responsibilities

  • Keep dishwashing area clean and orderly; follow food safety and sanitation standards.
  • Scrape, wash and rinse dishes, glasses, pots, pans and other containers; use dishwashing machine as needed.
  • Return all dishes and equipment to storage areas.
  • Sweep and mop floors; clean worktables, walls and refrigerators.
  • Sort bottles and dispose of disposables; manage waste containers.

Skills

Customer oriented
Teamwork
Attention to detail
Initiative
Multi-tasking

Education

High School diploma or equivalent
Food Handlers Card

Tools

Dishwashing machine

Job description

BLUESTAR RESORT & GOLF’s Shenandoah Club is seeking a Dishwasher to maintain a safe, sanitary kitchen and keep dishes, utensils, and equipment clean and organized. You will report to the Food & Beverage Supervisor and support kitchen and banquet staff in a fast-paced setting.

Requirements include a High School diploma or equivalent, a valid Food Handlers Card, and the ability to work evenings and weekends. This full-time role offers benefits after 60 days of employment and opportunities for

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