Dishwasher | Flexible Shifts in Busy Kitchen

Study Hotels; Philadelphia (Philadelphia County); On-site; USD 17,000 - 22,000; Full time

Job summary

CO-OP Restaurant & Lounge, located within The Study at University City, is seeking a reliable and hardworking Dishwasher to join our culinary team. This role is essential to maintaining a clean, organized, and efficient kitchen while supporting the culinary and restaurant teams in delivering an exceptional guest experience.

CO-OP operates seven days a week, serving breakfast, lunch, dinner, and private events.

Qualifications

• Previous dishwashing, kitchen utility, or restaurant experience preferred but not required.
• Ability to stand for long periods and perform repetitive tasks.
• Flexibility to work mornings, evenings, weekends and holidays.

Responsibilities

• Operate and maintain commercial dishwashing equipment and ensure proper cleaning and sanitation of dishes, glassware, cookware, and utensils.
• Monitor dish machine performance including temperature, detergent levels and sanitation requirements.
• Wash pots, pans, trays and other kitchen equipment by hand as needed.
• Keep tableware and kitchen utensils clean, organized and stored properly.
• Maintain cleanliness of dishwashing stations, floors, and surrounding work areas.
• Provide a consistent supply of clean dishes to support restaurant operations.
• Assist with cleaning food preparation areas and kitchen equipment as directed.
• Support culinary team with basic prep and organizational tasks as needed.

Skills

Dishwashing

Kitchen sanitation

Teamwork

Attention to detail

Education

High school diploma or equivalent

Job description

CO-OP Restaurant & Lounge, located within The Study at University City, is seeking a reliable and hardworking Dishwasher to join our culinary team. This role is essential to maintaining a clean, organized, and efficient kitchen while supporting the culinary and restaurant teams in delivering an exceptional guest experience.

CO-OP operates seven days a week, serving breakfast, lunch, dinner, and private events.