Dishwasher: Clean Kitchen, Flexible Hours, Growth

Cooper's Hawk Winery and Restaurants; Fort Myers (FL); On-site; USD 12,000 - 18,000; Full time

Benefits offered by this job

Dining discounts

Wine discounts

Event discounts

Wine tastings

Health benefits

401k with employer match

Paid time off

Flexible schedules

Early pay access

Wellness resources

Wine education

Career growth

Rewards & referrals

Job summary

Cooper’s Hawk Winery and Restaurants is seeking a Dishwasher to help keep the kitchen spotless and support a smooth guest experience. You will work with the kitchen team to handle dishware and maintain a safe, organized back-of-house.

We value teamwork, reliability, and the ability to thrive in a fast-paced setting. Weekend and holiday shifts are common, and benefits include health coverage, a 401(k), paid time off, and employee discounts.

Qualifications

• At least 18 years of age.
• Previous restaurant experience preferred.
• Positive attitude and strong sense of teamwork.
• Ability to stay active and focused in a fast-paced environment.
• Ability to stand for long periods and lift up to 50 pounds.
• Comfort working weekends, holidays, and flexible schedules.
• Ability to read, understand, and communicate in English.

Responsibilities

• Set up a clean and organized dish area at the start of each shift.
• Follow daily cleaning routines and complete sanitation checklists.
• Clean and restock dishes, plates, glasses, and kitchen tools throughout the shift.
• Keep the back dock, trash areas, and kitchen floors clean and safe.
• Ensure a clean work environment by removing garbage and boxes to designated areas.
• Work closely with the kitchen to keep supplies moving and stations ready.
• Communicate with managers and teammates to stay ahead of kitchen needs.
• Assist with light kitchen prep or receiving deliveries when needed.
• Keep dish machines and kitchen equipment clean and in good condition.

Skills

Teamwork

English communication

Job description

Cooper’s Hawk Winery and Restaurants is seeking a Dishwasher to help keep the kitchen spotless and support a smooth guest experience. You will work with the kitchen team to handle dishware and maintain a safe, organized back-of-house.

We value teamwork, reliability, and the ability to thrive in a fast-paced setting. Weekend and holiday shifts are common, and benefits include health coverage, a 401(k), paid time off, and employee discounts.