Dishwasher — Flexible Schedule & Growth Path

Thirsty Turtle Seagrill; North Palm Beach (FL); On-site; USD 17,000 - 24,000; Full time

Benefits offered by this job

Competitive salary

Employee discounts

Flexible schedule

Opportunity for advancement

Job summary

Thirsty Turtle Seagrill is seeking a dedicated dishwashing team member to keep dishes, utensils, and cookware sparkling in a fast-paced restaurant. You will sanitize, load, unload, and store ware while supporting safe food handling and a clean dining environment.

Ideal candidates have a High School diploma and a Food Handler Certification, with flexible schedule options and opportunities for advancement in a lively guest-facing venue.

Qualifications

• High School degree or equivalent.
• Valid Driver’s License.
• Food Handler Certification
• Knowledge of customer service principles.
• Prior experience in the hospitality/food industry helpful.

Responsibilities

• Ensure the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils by manual and machine cleaning methods.
• Scrape, rinse, and load dishes and utensils into dish machine.
• Wash and sanitize dishes, glassware, flatware, utensils, pots and pans, using dishwashers or by hand.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Complete any minor food prep items assigned to you, such as cutting lemons, portioning pasta, etc.
• Sort and remove trash, placing it in designated pickup areas.
• Empty fry oil and clean fryers.
• Maintain kitchen work areas, equipment, or utensils in clean, safe and orderly condition.
• Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
• Maintain sparkling clean restrooms and grounds.

Skills

Customer service

Teamwork

Education

High School diploma or equivalent

Job description

Thirsty Turtle Seagrill is seeking a dedicated dishwashing team member to keep dishes, utensils, and cookware sparkling in a fast-paced restaurant. You will sanitize, load, unload, and store ware while supporting safe food handling and a clean dining environment.

Ideal candidates have a High School diploma and a Food Handler Certification, with flexible schedule options and opportunities for advancement in a lively guest-facing venue.