Dishwasher

Barcadia Bar & Grill; New Orleans (LA); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading restaurant in New Orleans seeks a Dishwasher to handle kitchen cleaning and food storage activities. The role involves ensuring compliance with sanitary standards while performing janitorial duties in various dining areas. Ideal candidates should possess a high school diploma and at least one year of restaurant experience while demonstrating effective communication and organizational skills.

Qualifications

• Minimum of 1 year of experience in fine or casual dining.
• Ability to stand for long periods and lift 25 lbs.
• Strong judgment and decision-making abilities.

Responsibilities

• Perform various kitchen cleaning tasks including dish and pot washing.
• Ensure compliance with food handling and sanitary procedures.
• Responsible for janitorial duties in dining service areas.

Skills

Communication Skills

Organizational Skills

Problem-Solving

Time Management

Education

High School diploma or GED

Job description

Job Description

The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as dish washing, pot washing, general and equipment cleaning, storage, and rotation of food and supplies. Responsible for janitorial duties in dining service areas such as the Dining Room, Bistro, and other related areas. Ensures all food handling, storage, and cleaning activities comply with sanitary procedures and standards, and adhere to all relevant federal, state, and local regulations regarding food storage, cleaning, and preparation.

Location: New Orleans, LA

Employment Type: Full-Time

Salary: Competitive

Requirements

• High School diploma or GED
• Minimum of 1 year of experience in fine dining or casual dining restaurant
• Ability to handle multiple priorities
• Ability to stand for long periods, lift 25 lbs., and work in confined spaces
• Effective written and verbal communication skills
• Strong organizational and time management skills, with good judgment, problem-solving, and decision-making abilities

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

Note: This job posting appears to be current. No indication of expiration was found.