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Dishwasher

Barcadia Bar & Grill

New Orleans (LA)

On-site

USD 10,000 - 60,000

Part time

2 days ago
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Job summary

Barcadia Bar & Grill is seeking a dedicated Dishwasher for a part-time position in New Orleans. The role involves essential kitchen duties such as dish and pot washing, maintaining cleanliness of equipment, and ensuring sanitary standards for food storage. Ideal candidates will have prior experience in a dining environment and strong organizational skills. This entry-level position offers competitive hourly pay with opportunities for growth in a dynamic restaurant setting.

Qualifications

  • Minimum of 1 year of experience in fine dining or casual dining restaurant.
  • Ability to handle multiple priorities and work in confined spaces.
  • Effective written and verbal communication skills.

Responsibilities

  • Perform kitchen cleaning and dish washing activities.
  • Handle sanitary standards for food storage and cleaning.
  • Assist in maintaining dining service areas.

Skills

Organizational skills
Problem-solving abilities
Effective communication

Education

High School diploma or GED

Job description

Job Title: Dishwasher

Location: New Orleans, LA

Employment Type: Part-Time

Salary: Competitive

Job Description

The Dishwasher is responsible for performing various kitchen cleaning and storage activities, such as dish washing, pot washing, general and equipment cleaning, and the storage and rotation of food and supplies. They also handle janitorial duties in dining service areas like the Dining Room and Bistro. The role involves handling all foods, storage, and cleaning activities in accordance with sanitary standards and complying with all relevant regulations regarding food storage, cleaning, and preparation.

Requirements
  • High School diploma or GED
  • Minimum of 1 year of experience in fine dining or casual dining restaurant
  • Ability to handle multiple priorities
  • Ability to stand for long periods, lift up to 25 lbs., and work in confined spaces
  • Effective written and verbal communication skills
  • Organizational and time management skills, with good judgment, problem-solving, and decision-making abilities
Additional Information
  • Seniority level: Entry level
  • Job function: Management and Manufacturing
  • Industry: Restaurants

Note: The original posting appears to be active, but verify with the source to confirm current status.

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