Dishwasher

Ontario Trillium Foundation; Maryville (TN); On-site; USD 1,515,000 - 2,066,000; Full time

Job summary

Shoney's in Maryville is seeking a dependable dishwashing/kitchen support associate. You will provide clean dishes for serving and prep, operate the dishwasher, clean tables, and assist in general duties as needed to keep the dining area running smoothly.

The role requires physical ability to lift objects, stand for long periods, and follow team instructions. On-the-job training is provided to ensure hygiene and efficiency.

Qualifications

• On-the-job training required.
• Ability to lift heavy objects and stand for extended periods.
• Visual and hand dexterity with full body mobility.
• Ability to follow instructions.

Responsibilities

• Provide clean dishes for serving and prep in restaurant operations.
• Operate the dishwasher and maintain clean tables.
• Assist in general duties as required and comply with restaurant rules.
• Empty trash and stock work areas with clean dishes.

Skills

Hand dexterity

Full body mobility

Coordination

Ability to lift heavy objects

Follow instructions

Stamina

Tools

Dishwasher

Dish racks

Bus carts

Job description

JOB DESCRIPTION:

Provide clean dishes to entire restaurant for serving and preparing foods and beverages, operates dishwasher, clean tables, and assist in general duties when needed.

Overview of Tasks:

Empty food from dishes, place dishes in racks, separates silverware, stack and rinse dishes with warm water, stock work areas with clean dishes, monitor trash cans for silverware, dishes, and wasted products, rinse bus pans, keep bus cart in dining room emptied, clean tables, empty trash, assist in general duties when needed, comply with all rules and regulations set forth by Shoney's.

Essential Job Functions:

Visual, hand dexterity, full body mobility, coordination, able to follow instructions, must be able to lift heavy objects, hand/eye coordination, must be able to lift bus pans, must be able to carry stacks of dishes and dish racks, must be able to bus tables.

DESCRIPTION OF MACHINES, TOOLS, EQUIPMENT & WORK AIDS USED:

Dishes, bus pans, dishwasher, dish racks, silverware, stainless steel pot sink, pots, pans, 32-gallon garbage can, trash liners, towels, bus carts, chemicals.

DESCRIPTION OF MATERIALS AND PRODUCTS HANDLED:

Dishes, trash, and chemicals.

VOCATIONAL PREPARATION, TRAINING EXPERIENCE:

On-the-job training required.

Expected Hours Per Week:

Range: 20 – 40 Hours