Dishwasher

Workstream; Boiling Springs (SC); On-site; USD 25,000 - 35,000; Full time

Job summary

Workstream in Boiling Springs, South Carolina, is seeking a dedicated individual for regular dish maintenance and kitchen assistance. Responsibilities include operating dishwashing equipment, ensuring cleanliness of utensils, and supporting various kitchen tasks.

The ideal candidate should be at least 18 years old and thrive in a fast-paced environment, showing enthusiasm for the restaurant's theme. The position requires standing, walking, and lifting up to 50 lbs as part of the physical demands.

Qualifications

• Must be 18 years old.
• Able to work effectively in a fast-paced restaurant environment.
• Must very enthusiastically support the theme of the restaurant.

Responsibilities

• Ensure all equipment operates properly.
• Ensure all silverware, plates, glasses, and cups are ready for guest use.
• Operate dishwashing machine properly.
• Empty trash.
• Assist in cleaning kitchen area.
• Assist with prep duties and bussing.

Job description

GENERAL DESCRIPTION

Under close supervision, responsible for maintaining an adequate supply of clean and dry dishes, glasses, silverware and utensils. As required, all cleaning duties and prep duties.

QUALIFICATIONS

Must be 18 years old, and able to work effectively in a fast-paced restaurant environment. Must be able to attend all regularly scheduled meetings. Must very enthusiastically support the theme of the restaurant.

ESSENTIAL FUNCTIONS

• 1) Ensures that all equipment operates properly.
• 2) Ensures that all silverware, plates, glasses and cups are ready for guest use.
• 3) Operates dishwashing machine properly.
• 4) Empties trash.
• 5) Assists in cleaning kitchen area.
• 6) Assists with prep duties and bussing.
• 7) Ability to demonstrate familiarity with company history, other Divine Dining Group restaurants, and basic employee policy.
• 8) Understands the dress code and obtains a suitable uniform.

MARGINAL FUNCTIONS

• 1) May perform other duties as necessary.

PHYSICAL DEMANDS OF THE JOB (# of Hours per Day below may vary)

Walk- Up to 12 Hours per Day

Stand- Up to 12 Hours per Day

Sit- Up to 12 Hours per Day

Lift/Carry- 1 to 50 lbs .5 to 2.5 Hours per Day

Push/Pull- .5 to 2.5 Hours per Day

Grasp/Manipulate Objects- Up to 12 Hours per Day

Use Hands and Feet in Repetitive Movements, Left and Right Side

Exposed to Temperature Changes, Fumes, High Temperatures- Up to 12 Hours per Day

Vision (All Aspects), Hearing, Speaking, Touching- 2.5 to 5.5 Hours per Day

EQUIPMENT OR MACHINES USED

Dishwasher.