Dish Steward

Sundae Artisan Ice Cream; Denver (CO); On-site; USD 27,552 - 31,684; Full time

Benefits offered by this job

Sick pay

Shift treats

Employee discounts

Vacation pay

Health plan

401K

Mentorship & growth

Job summary

Sundae Artisan Ice Cream in Denver is hiring for a production- team dishwasher as we open our 6th location on 16th Street in Downtown Denver. This role offers $20–$23 per hour with tips, day and evening shifts, overtime eligibility, and growth opportunities.

You will wash wares, maintain cleanliness, assist Retail, Maintenance and Production teams, and ensure safety and sanitation standards. Weekend/holiday availability required.

Qualifications

• Must be 16 or older and able to work in a fast-paced environment.
• Commitment to following all food safety and sanitation procedures.
• Weekend and holiday availability required.

Responsibilities

• Wash wares by hand or with a professional dishwasher, ensuring proper sanitation.
• Store dishes and equipment in proper areas for easy access.
• Keep the dishwashing area clean and organized; assist with cleaning tasks.
• Support Retail, Maintenance and Production teams as needed.
• Complete daily shift tasks and maintain break areas.

Skills

Detail oriented

Organized

Fast paced

Team player

Punctual

Food safety

Tools

Dishwashing machine

Job description

Are you looking for a job that is both fun and challenging? Sundae (sundaeicecream.com) is looking for the right candidate to join our tight-knit and hardworking production team as we launch our 6th location on 16th street in Downtown Denver!

• Total compensation = $20.00-23.00 per hour (includes base tips)
• Full time and Part time positions available (eligible to earn overtime)
• Daytime and evening hour availability
• Must have weekend and holiday availability
• Employee benefits: Sick Pay, shift treats, and employee discounts
• Full-time employee benefits: Vacation Pay, Sick Pay, Group Health Plans with employer contribution
• 401K retirement plans with generous employer contribution
• Individualized mentorship and growth opportunities

Who are we?

Sundae is an established artisan ice cream business with exciting growth opportunities on the horizon and a simple mission- To Share Joy, One Scoop at a Time. We are a friendly face, a familiar product, a welcoming smile, and part of the community. We strive to be “THE place to work” and do so by providing a fun workplace, career advancement, and community involvement. Sundae is the place you want your best friend to work.

Who are we looking for?

We are searching for a candidate who is:

• Detail oriented and organized
• Able to work efficiently in a fast paced environment
• Willing to help wherever needed
• Punctual and able to operate independently
• Committed to following all food safety and sanitation procedures

ROLE RESPONSIBILITIES:

• Wash wares both by hand or using a commercial dishwashing machine, ensuring correct sanitization methods are used in a hot and humid environment
• Put away all clean dishes and equipment in their proper storage areas so they are easily accessible to other staff
• Keep the dishwashing area clean, organized, and free of clutter, including sweeping and mopping in the event of spills
• Monitor and empty trash and recycling containers throughout the store as needed
• Maintain cleanliness of all dishwashing equipment and supplies, including the dishwashing machine, chemical dispensers, chemical storage & three compartment sinks
• Monitor & address any cleanliness issues in back hallway, loading dock area, dumpsters, or receiving area
• Complete daily shift tasks, such as sweeping and mopping customer & retail areas after business is closed and maintaining employee break areas
• Assist the Retail, Maintenance, and Production departments with larger cleaning tasks, such as walk-in cleaning and equipment deep cleaning
• Support other team members with various kitchen and cleaning duties as directed by a manager.

This list is generally descriptive and is not entirely inclusive. You will be joining a dynamic work environment and if you are a great fit for this job then you will thrive in this atmosphere.

Requirements

• Must be 16 or older
• Organized and efficient
• Weekend, and holiday availability

ROLE PHYSICAL REQUIREMENTS:

• Move, traverse or remain in a stationary position for up to 8 hours
• Constantly use manual and automatic food service equipment
• Regularly move up to 25 pounds for a distance of 50 feet or more
• Occasionally move up to 50 pounds for a distance of 25 feet or more
• Regularly move up to 200 pounds with assistance (e.g., via hand truck, cart, dolly) for a distance of 100 feet or more
• Frequently retrieve items above shoulder height and/or clean items above shoulder height
• Occasionally ascend/descend ladder to clean or lift items stored above
• Occasionally position self to clean, maintain equipment, and retrieve items below counter height

Benefits

• Total compensation = $20.00-23.00 per hour (includes base tips)
• Full time and Part time positions available (eligible to earn overtime)
• Daytime and evening hour availability
• Must have weekend and holiday availability
• Employee benefits: Sick Pay, shift treats, and employee discounts
• Full-time employee benefits: Vacation Pay, Sick Pay, Group Health Plans with employer contribution
• 401K retirement plans with generous employer contribution
• Individualized mentorship and growth opportunities