Director of Operations

Tria Company LLC

Grand Rapids (MI)

On-site

USD 140,000 - 180,000

Full time

14 days+

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Job summary

Tria Company LLC in Grand Rapids, MI seeks an experienced multi-unit restaurant leader to join our leadership team. This role targets Director of Operations, Area Coach, District Manager, or senior multi-unit leader with a track record of operational excellence, strong financial performance, and people development across Burger King and Arby’s locations.

You will lead and develop District Managers and General Managers, drive guest satisfaction and profitability, ensure brand standards and food

Qualifications

  • Multi-unit restaurant leadership experience required.
  • Burger King and/or Arby’s experience strongly preferred.
  • Proven success achieving operational metrics above franchise system averages.
  • Demonstrated ability to improve profitability, sales, labor, food cost, and controllable expenses.
  • Successful track record of recruiting, developing, and retaining management talent.
  • Experience building succession plans and leadership bench strength.
  • Strong organizational, communication, and leadership skills.
  • High level of integrity, accountability, and professionalism.

Responsibilities

  • Lead, coach, and develop District Managers and General Managers.
  • Drive operational excellence and guest satisfaction across all restaurants.
  • Improve financial performance and profitability.
  • Ensure execution of brand standards, food safety, and operational procedures.
  • Support implementation of new products, initiatives, and operational programs.
  • Identify opportunities for improvement and implement practical, measurable solutions.
  • Build strong management teams and future leaders.

Job description

ABOUT THE OPPORTUNITY

We are an established Burger King and Arby’s franchise organization seeking a proven multi-unit restaurant leader to join our leadership team.

This opportunity is ideal for a high-performing Director of Operations, Area Coach, District Manager, or multi-unit leader with a track record of operational excellence, strong financial performance, and successful people development.

We are looking for a leader who consistently delivers results, develops strong management teams, and drives business performance.

QUALIFICATIONS
  • Multi-unit restaurant leadership experience required
  • Burger King and/or Arby’s experience strongly preferred
  • Proven success achieving operational metrics above franchise system averages
  • Demonstrated ability to improve profitability, sales, labor, food cost, and controllable expenses
  • Successful track record of recruiting, developing, and retaining management talent
  • Experience building succession plans and leadership bench strength
  • Strong organizational, communication, and leadership skills
  • High level of integrity, accountability, and professionalism
KEY RESPONSIBILITIES
  • Lead, coach, and develop District Managers and General Managers
  • Drive operational excellence and guest satisfaction across all restaurants
  • Improve financial performance and profitability
  • Ensure execution of brand standards, food safety, and operational procedures
  • Support implementation of new products, initiatives, and operational programs
  • Identify opportunities for improvement and implement practical, measurable solutions
  • Build strong management teams and future leaders
WHAT MAKES THIS OPPORTUNITY DIFFERENT
  • Competitive compensation based on results and experience
  • Direct interaction with ownership and senior leadership
  • Opportunity to make a meaningful impact within a well-established organization
  • Culture focused on accountability, operational excellence, and people development

We are seeking a hands-on leader who enjoys being in restaurants, developing people, solving problems, and producing measurable results.

If you have a history of outperforming expectations, developing strong teams, and delivering exceptional operational results, we would like to speak with you.

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