Director, New Growth Models & Strategic Ops

DoorDash, Inc.; Chicago (IL); In loco; USD 197.000 - 290.000; Tempo pieno

Vantaggi offerti da questo lavoro

401(k) matching

Paid parental leave

Wellness benefits

Commuter benefits

PTO & sick leave

Medical, dental, vision benefits

Descrizione del lavoro

DoorDash, Inc. is seeking a Director, New Restaurant Models to lead the team building DoorDash-created restaurant concepts and to scale our Dashmart Kitchens business into a nationwide offering.

You will set the operating model, hire and grow the team, and drive cross-functional partnerships across product, operations, and partnerships to deliver ultra affordable options for customers. You will report to a Director on the Restaurant team within the Marketplace organization, driving ambitious

Competenze

• 12+ years of experience in strategy & operations, consulting, or general management.
• 7+ years of people management experience, including managing managers or building a team.
• Led complex, cross-functional initiatives with measurable results.
• Ability to translate high-level goals into concrete execution plans.

Mansioni

• Build and scale DoorDash-created exclusive restaurant brands.
• Lead a national team of culinary concepts and kitchen networks.
• Define and own the operating model and performance for a 30-kitchen business.
• Set testing agendas and back the team to scale effective solutions.
• Represent Kitchens & New Models across the US Marketplace org and secure investment.

Conoscenze

Strategy & operations

People management

Cross-functional leadership

P&L ownership

Descrizione del lavoro

DoorDash, Inc. is seeking a Director, New Restaurant Models to lead the team building DoorDash-created restaurant concepts and to scale our Dashmart Kitchens business into a nationwide offering.

You will set the operating model, hire and grow the team, and drive cross-functional partnerships across product, operations, and partnerships to deliver ultra affordable options for customers. You will report to a Director on the Restaurant team within the Marketplace organization, driving ambitious