Director, Healthcare Dining Services

Compass Group, North America; Vidalia (GA); Sur place; USD 110 000 - 165 000; Plein temps

Avantages offerts par ce poste

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Legal Services

Flexible Spending Accounts

Résumé du poste

Morrison Healthcare is hiring a Director of Dining Services to lead and manage the operating account, ensuring client and customer satisfaction with cost-effective management. The role covers all food service activities including care, quality improvement, sanitation, and infection control.

The position requires strong leadership, budgeting, and coaching skills, with experience in food cost control and P&L accountability.

Qualifications

• Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control.
• Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
• Previous P&L accountability or contract-managed service experience is desirable.
• Strong supervisory, leadership, management and coaching skills.
• Strong communication skills, both written and verbal.
• Proficient computer skills including Microsoft Office, e-mail and Internet (various programs).
• ServSafe Certified

Responsabilités

• Manages salaried managers and hourly associates in the Food Service Department.
• Oversees the overall direction, coordination, and evaluation of the account.
• Interviews, hires, and trains associates; plans, assigns, and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Prepares and manages annual budget.
• Utilizes company systems for required reports such as inventory, cash reports, production records, payroll/time-keeping.
• Oversees and participates in preparation and service of food and beverage adhering to HACCP and OSHA guidelines and portion control.
• Other duties as assigned.

Connaissances

Leadership

Budgeting

Communication

Supervisory skills

HACCP knowledge

Foodservice operations

Formation

B.S. in Food Services Technology/Management

A.A. Degree + four years related experience

Outils

Microsoft Office

Description du poste

Morrison Healthcare is hiring a Director of Dining Services to lead and manage the operating account, ensuring client and customer satisfaction with cost-effective management. The role covers all food service activities including care, quality improvement, sanitation, and infection control.

The position requires strong leadership, budgeting, and coaching skills, with experience in food cost control and P&L accountability.