Director, Dining Services — Healthcare Dining Leader

Compass Group USA; Anchorage (AK); On-site; USD 110,000 - 160,000; Full time

Benefits offered by this job

Medical

Vision

Life Insurance/ AD

Retirement Plan

Flexible Time Off

Health and Wellness Programs

Job summary

Morrison Healthcare is seeking a Director of Dining Services to lead a diverse dining program within a healthcare setting. You will oversee food service operations, supervise managers and staff, and drive client satisfaction through cost-efficient management and superior service.

The role emphasizes quality, sanitation, and patient/customer experience, with responsibility for budget planning, reporting, and coordinating with hospital administration for a seamless dining experience.

Qualifications

• Bachelor-level or AA degree with relevant management experience in foodservice operations.
• Strong financial, budget, and cost controls knowledge with P&L accountability.
• Excellent communication and leadership skills; ability to coach and develop staff.

Responsibilities

• Direct salaried managers and hourly staff in the dining services operation.
• Oversee account direction, coordination, and performance evaluation.
• Manage budgets and operational reporting; ensure HACCP/sanitation compliance.
• Lead food service activities including care, retail, cafeteria and catering.

Skills

Leadership

Budget management

P&L accountability

Staff development

Client relations

Education

B.S. in Food Services Technology/Management

A.A. Degree + 4 years related experience

Job description

Morrison Healthcare is seeking a Director of Dining Services to lead a diverse dining program within a healthcare setting. You will oversee food service operations, supervise managers and staff, and drive client satisfaction through cost-efficient management and superior service.

The role emphasizes quality, sanitation, and patient/customer experience, with responsibility for budget planning, reporting, and coordinating with hospital administration for a seamless dining experience.