Dinner Cook (Lead Station) — Growth & Perks

Cambria Hotel Plano Frisco; Springfield, Northern (MO, KY); Hybrid; USD 30,000 - 38,000; Full time

Benefits offered by this job

401(k) with company match

Growth potential

Travel perks & discounts

Job summary

Join O’Reilly Hospitality Management, LLC as a Restaurant Dinner Cook. This position requires a minimum of 1-year line cook experience in a sit-down restaurant. You'll prepare and cook orders while ensuring high quality and safety standards in a collaborative team environment.

O’Reilly offers great benefits including 401(k) options, career advancement, and travel perks. Candidates should have strong leadership and communication skills and the ability to handle physical activities and multitask

Qualifications

• Minimum 1-year line cook experience in sit down restaurant required.
• Ability to lift up to 50 pounds and perform physical activities.

Responsibilities

• Prepare and organize the cooking station for service.
• Cook orders promptly and accurately.
• Maintain clean and sanitary work areas.

Skills

Leadership skills

Organizational skills

Communication skills

Problem-solving

Multitasking

Education

Culinary degree preferred

Job description

Join O’Reilly Hospitality Management, LLC as a Restaurant Dinner Cook. This position requires a minimum of 1-year line cook experience in a sit-down restaurant. You'll prepare and cook orders while ensuring high quality and safety standards in a collaborative team environment.

O’Reilly offers great benefits including 401(k) options, career advancement, and travel perks. Candidates should have strong leadership and communication skills and the ability to handle physical activities and multitask