Dining Services Manager - Lead Team, Elevate Guest Experience

Aramark Correctional Services; Glendale Heights (IL); On-site; USD 50,000 - 65,000; Full time

Job summary

Aramark is seeking a Food Service Manager to lead and develop dining operations, ensuring menu execution and customer satisfaction in a fast-paced environment. You will oversee daily briefings, coach staff, and maintain safety, quality, and service standards while driving financial performance.

Key responsibilities include achieving client objectives, managing P&L, and applying Aramark processes to improve margins.

Qualifications

• Bachelor's degree preferred or equivalent experience.
• At least 1 year of management experience.
• Strong interpersonal and customer service skills.
• Ability to stand for extended periods and lift up to 50 lb.

Responsibilities

• Leadership: engage and develop team members, reward and recognize performance.
• Client Relationship: identify client needs and report progress.
• Financial Performance: manage P&L, hit financial targets, learn margins drivers.
• Productivity: optimize operations, control costs, ensure food and labor targets.
• Compliance: maintain safe, healthy environment and comply with policies.

Skills

Leadership

Management experience

Interpersonal skills

Customer service

Communication

Education

Bachelor's degree or equivalent experience

Job description

Aramark is seeking a Food Service Manager to lead and develop dining operations, ensuring menu execution and customer satisfaction in a fast-paced environment. You will oversee daily briefings, coach staff, and maintain safety, quality, and service standards while driving financial performance.

Key responsibilities include achieving client objectives, managing P&L, and applying Aramark processes to improve margins.