Dining Services Leader - Weekdays, Client Partnerships, Growth

Sodexo; Johns Creek (GA); On-site; USD 58,000 - 75,000; Full time

Benefits offered by this job

Incentive plan

Career growth opportunities

Job summary

Sodexo is seeking a General Manager 3 to lead a premier corporate dining operation at Boehringer in Johns Creek, GA. You will oversee a vibrant café, office coffee service, catering program, and drive exceptional guest experiences while building strong client partnerships.

Lead a hands-on team, manage financial performance, and influence across departments to deliver outstanding service in a fast-paced environment. This role offers a Monday–Friday schedule with limited evenings and no weekends.

Qualifications

• Bachelor’s degree or equivalent experience.
• Management experience: 2–5 years.
• Related experience: 2–5 years.

Responsibilities

• Oversee daily food service operations.
• Develop and coach the team.
• Manage relationships with clients and customers.
• Drive financial performance and cost control.
• Ensure guest experience quality.

Skills

Leadership

Financial acumen

Client satisfaction

Team development

Budgeting

Cost control

Operations management

Education

Bachelor’s degree or equivalent experience

Job description

Sodexo is seeking a General Manager 3 to lead a premier corporate dining operation at Boehringer in Johns Creek, GA. You will oversee a vibrant café, office coffee service, catering program, and drive exceptional guest experiences while building strong client partnerships.

Lead a hands-on team, manage financial performance, and influence across departments to deliver outstanding service in a fast-paced environment. This role offers a Monday–Friday schedule with limited evenings and no weekends.