Dietary Manager: Lead Kitchen & Nutrition in Senior Care

Sapphire Health Services, LLC; Oregon; Presencial; USD 55 000 - 75 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

PTO

401(K)

Medical/Health Insurance

Dental Insurance

Vision Insurance

Birthday/Holiday Pay

Wellness Fund

Uniform Fund

Longevity Bonuses

Quarterly Vacation Drawing

Tuition Reimbursement

Resumo da oferta

Sapphire Health Services, LLC in John Day, Oregon seeks an experienced Dietary Manager to plan, organize, develop and direct the dietary department within our Community Based Care facility. You will ensure compliance with food service standards, policies, and practices while delivering high quality meals to residents.

The role involves managing the dietary program, developing menus, and maintaining records in accordance with regulations.

Qualificações

• 1 year leadership experience preferred.
• Must be able to obtain Serve Safe Certification within 30 days of hire.

Responsabilidades

• Delivers high quality nutritional foods and services to residents.
• Schedule, supervise and assign tasks to the Dietary Department.
• Develops menus.
• Ensures residents' nutritional adequacy is met.
• 3–4 cooking days per week and 1–2 office days as directed by Executive Director.
• Maintains records and ensures compliance with Federal, State and Local regulations.
• Maintain inventory of products.
• Other duties as assigned.

Conhecimentos

Leadership

Scheduling

Food service

Formação académica

Serve Safe Certification

Descrição da oferta de emprego

Sapphire Health Services, LLC in John Day, Oregon seeks an experienced Dietary Manager to plan, organize, develop and direct the dietary department within our Community Based Care facility. You will ensure compliance with food service standards, policies, and practices while delivering high quality meals to residents.

The role involves managing the dietary program, developing menus, and maintaining records in accordance with regulations.