Dietary Cook — FT, 2 Openings, $18–$27.50 + Benefits

Prosser Memorial Health; Prosser (WA); On-site; USD 18,000 - 28,000; Full time

Benefits offered by this job

Excellent health, dental, and vision benefits

Retirement plan with employer contributions

Incentive program up to 5% of annual salary

Job summary

Prosser Memorial Health in Prosser, Washington, is seeking a full-time Dietary Cook. Under the supervision of the Dietary Manager, the Cook will prepare food following federal, state, and corporate standards while ensuring quality service.

The position requires a high school diploma and a Food Handler’s Permit. The candidate should have experience in food preparation and will receive on-the-job training. This role offers a pay range of $18.00-$27.50, with excellent benefits including health insurance and retirement contributions.

Qualifications

• Knowledgeable in handling and preparing food.
• Food Handler’s Permit required.
• On-the-job training for up to 90 days.

Responsibilities

• Prepare food in accordance with standards and guidelines.
• Ensure quality food service is provided at all times.

Skills

Knowledgeable in handling and preparing food

Ability to follow food safety standards

Education

High school graduate or equivalent

Job description

Prosser Memorial Health in Prosser, Washington, is seeking a full-time Dietary Cook. Under the supervision of the Dietary Manager, the Cook will prepare food following federal, state, and corporate standards while ensuring quality service.

The position requires a high school diploma and a Food Handler’s Permit. The candidate should have experience in food preparation and will receive on-the-job training. This role offers a pay range of $18.00-$27.50, with excellent benefits including health insurance and retirement contributions.