Dietary Cook | Flexible Schedule & Growth Opportunities

AdamsPlace; Bluffton (SC); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible Schedule

Competitive Pay & Holiday Incentive Pay

Earned Time Off

Health, Dental, Vision, Disability and Life insurance

401k with generous company contributions

Uniforms

Tuition Reimbursement Opportunities

Advancement Opportunities

Job summary

A healthcare facility in Bluffton is seeking a Food Service Cook to prepare and serve meals according to dietary requirements. Responsibilities include assisting with food storage, following standardized recipes, and ensuring quality through taste testing. The position offers full-time and part-time opportunities with a flexible schedule, competitive pay, and various benefits including health insurance and tuition reimbursement.

Qualifications

• Assists in receiving and storing food and supplies to prevent waste and assure quality.
• Follows standardized recipes and special diet orders to prepare meals.
• Tests and tastes foods for proper appearance, flavor, aroma, and temperature.

Responsibilities

• Prepares and serves meals according to dietary requirements.
• Uses proper food handling techniques.
• Prepares sufficient quantities to meet all service requirements.

Job description

A healthcare facility in Bluffton is seeking a Food Service Cook to prepare and serve meals according to dietary requirements. Responsibilities include assisting with food storage, following standardized recipes, and ensuring quality through taste testing. The position offers full-time and part-time opportunities with a flexible schedule, competitive pay, and various benefits including health insurance and tuition reimbursement.