Cook

AdamsPlace; Bluffton (SC); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible Schedule

Competitive Pay & Holiday Incentive Pay

Earned Time Off

Health, Dental, Vision, Disability and Life insurance

401k with generous company contributions

Uniforms

Tuition Reimbursement Opportunities

Advancement Opportunities

Job summary

A healthcare facility in Bluffton is seeking a Food Service Cook to prepare and serve meals according to dietary requirements. Responsibilities include assisting with food storage, following standardized recipes, and ensuring quality through taste testing. The position offers full-time and part-time opportunities with a flexible schedule, competitive pay, and various benefits including health insurance and tuition reimbursement.

Qualifications

• Assists in receiving and storing food and supplies to prevent waste and assure quality.
• Follows standardized recipes and special diet orders to prepare meals.
• Tests and tastes foods for proper appearance, flavor, aroma, and temperature.

Responsibilities

• Prepares and serves meals according to dietary requirements.
• Uses proper food handling techniques.
• Prepares sufficient quantities to meet all service requirements.

Job description

Position

Food Service Cook

Job Type and Schedule

Full Time and Part Time

AM and PM

Benefits

• Flexible Schedule
• Competitive Pay & Holiday Incentive Pay
• Earned Time Off
• Health, Dental, Vision, Disability and Life insurance
• 401k with generous company contributions
• Uniforms
• Tuition Reimbursement Opportunities
• Advancement Opportunities

Cook Position Highlights

• Assists in receiving and storing food and supplies to prevent waste and assure quality products. Dates, labels, and stores items properly. Uses proper food handling techniques.
• Reviews menus, therapeutic menus, recipes, and production sheets before preparing meals; prepares and serves diets properly, accurately, and attractively as planned using proper portions and special diet items.
• Follows standardized recipes and special diet orders, preparing sufficient quantities to meet all service requirements.
• Responsible for testing and tasting foods of all consistencies for proper appearance, flavor, aroma, and temperature and adjust if needed.

Location

NHC HealthCare Bluffton

3039 Okatie Highway

Okatie, SC 29909

Equal Opportunity Employer

NHC is an Equal Opportunity Employer.