Dietary Aide: Kitchen & Food Service Champion

RICHLANDPA in; Richland (WA); On-site; USD 17,000 - 25,000; Full time

Job summary

RICHLANDPA in Richland, WA is seeking a Kitchen Helper to support meal service and maintain sanitation. You will learn the food service routine, assist with serving meals, and help keep the kitchen clean and safe.

Responsibilities include operating the dishwasher, checking temperatures, preparing nourishments, and supporting dietary staff. A food handlers' certificate is required and you will work to ensure a sanitary, collaborative kitchen environment.

Qualifications

• High school diploma or equivalent.
• Must obtain and maintain food handlers' certificate.
• Ability to read technical procedures.
• Ability to read and follow recipes.
• Ability to effectively present information and respond to questions from managers and employees.

Responsibilities

• Learn food service routine quickly.
• Strip down returned trays and start washing dishes.
• Assist with serving meals.
• Check and record chlorine concentration and water temperature of the dishwashing machine at the beginning of shift.
• Observe the water temperatures of dishwasher during dishwashing cycles.
• Operate dishwasher.
• Prepare nourishments and snacks.
• Sweep and mop kitchen.
• Carry out trash and garbage.
• Put groceries away in a safe, orderly and clean manner.
• Leave the kitchen clean and sanitary and assist when called upon by the cook or dietary supervisor.
• Clean work surfaces and refrigerators.
• Sweep, mop, and maintain floors.
• Participate in orientation and on-going training of dietary staff.
• Ability to work in cooperation and harmony with personnel in all departments.

Skills

Read procedures

Follow recipes

Communication

Education

High school diploma or equivalent

Job description

RICHLANDPA in Richland, WA is seeking a Kitchen Helper to support meal service and maintain sanitation. You will learn the food service routine, assist with serving meals, and help keep the kitchen clean and safe.

Responsibilities include operating the dishwasher, checking temperatures, preparing nourishments, and supporting dietary staff. A food handlers' certificate is required and you will work to ensure a sanitary, collaborative kitchen environment.