Dietary Aide & Dining Services Specialist

Aventura at Carriage Inn; Dayton (OH); On-site; USD 19,000 - 25,000; Full time

Job summary

Apploi is seeking a Dietary Services Aide to support residents with high-quality meals and exceptional service. You will prepare and serve meals, maintain strict sanitation, and work closely with dietary managers and cooks to follow safety guidelines.

You will help set up dining areas, deliver trays, and participate in post-meal cleanup while maintaining a friendly, professional demeanor and strong communication with residents and staff.

Qualifications

• Proven experience as a dietary aide, showcasing your culinary and customer service expertise.
• Knowledgeable about sanitation and safety guidelines, ensuring a hygienic environment.
• Skilled in meal preparation according to instructions, utilizing cookware and appliances effectively.
• Friendly demeanor with excellent communication skills.
• Physical fitness and stamina for a fast-paced environment.
• High school diploma or equivalent; food service certification is a plus.

Responsibilities

• Set up tables and dining areas with precision, emphasizing cleanliness and order.
• Prepare meals under the guidance of a dietary manager or cook, ensuring adherence to instructions and safety standards.
• Deliver dishes and trays promptly to designated rooms and times.
• Assist in post-meal cleanup by clearing dining areas and collecting plates and utensils.
• Maintain hygiene by disposing of leftovers and taking out garbage.
• Keep food stations clean, wash dishes, cooking equipment, and silverware.
• Monitor ingredient stock levels and maintain inventory.
• Contribute to the upkeep of kitchen equipment and appliances.

Skills

Culinary skills

Customer service

Sanitation knowledge

Meal preparation

Communication

Physical stamina

Education

High School Diploma or equivalent

Job description

Apploi is seeking a Dietary Services Aide to support residents with high-quality meals and exceptional service. You will prepare and serve meals, maintain strict sanitation, and work closely with dietary managers and cooks to follow safety guidelines.

You will help set up dining areas, deliver trays, and participate in post-meal cleanup while maintaining a friendly, professional demeanor and strong communication with residents and staff.