Dietary Aide: Compassionate Kitchen & Meal Service

PACS Group; United States; On-site; USD 20,000 - 29,000; Full time

Job summary

PACS Group is hiring a Dietary Aide to support kitchen operations across their post-acute care settings in the United States. The role starts at $18 per hour DOE and requires learning the food service routine, meal tray setup, and dishwashing tasks.

You will assist with serving meals, monitor sanitation, and help maintain clean work areas. A high school diploma and a food handler's certificate are required; experience in food service is a plus.

Qualifications

• High school diploma or equivalent.
• Must obtain and maintain food handlers’ certificate.
• Must be able to learn food service routine.

Responsibilities

• Learn food service routine within a short period.
• Set up meal trays.
• Strip down returned trays and start washing dishes.
• Assist with serving the different meals.
• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
• Observe the water temperatures of dishwasher during dishwashing cycles.
• Operate dishwasher.
• Prepare nourishments and snacks.
• Sweep and mop kitchen.
• Carry out trash and garbage.
• Put groceries away in a safe, orderly and clean manner.
• Leave the kitchen in a clean and sanitary manner and assist when called upon by the cook or dietary supervisor.
• Clean work surfaces and refrigerators.
• Sweep, mop, and maintain floors.
• Participate in orientation and on-going training of dietary staff.
• Ability to work in cooperation and harmony with personnel in all departments.

Education

High school diploma or equivalent

Job description

PACS Group is hiring a Dietary Aide to support kitchen operations across their post-acute care settings in the United States. The role starts at $18 per hour DOE and requires learning the food service routine, meal tray setup, and dishwashing tasks.

You will assist with serving meals, monitor sanitation, and help maintain clean work areas. A high school diploma and a food handler's certificate are required; experience in food service is a plus.