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A leading company in hospitality is seeking a full-time Diet Clerk to manage patient menu selections and dietary functions. The role involves working closely with patients and dietitians to ensure compliance with dietary needs and preferences. Join a supportive team dedicated to making a real impact in healthcare.
Morrison Living is hiring immediately for a full-time Diet Clerk position.
A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You will work with a talented and supportive team making a real impact in the lives of those we serve.
Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great fit for Morrison Living!
Summary: Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions as needed.
Associates may be eligible for paid and unpaid time off benefits in accordance with applicable laws. For positions in Washington State, Maryland, or remote work, click here for paid time off benefits information.
Morrison Living is a member of Compass Group, an equal opportunity employer. We are committed to fair treatment regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected class.
Qualified candidates must be able to perform essential functions satisfactorily with or without reasonable accommodations. This job post is not exhaustive; responsibilities and requirements may change based on business needs. Applications are accepted continuously.
Morrison Living maintains a drug-free workplace.