Deli Specialist — Fresh Service, Fast-Paced Team

BJ's Wholesale Club, Inc.

Kearny (NJ)

On-site

USD 24,000 - 30,000

Full time

2 days ago
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Benefits offered by this job

Weekly Pay
Daily Pay
Free BJ’s Memberships
Generous Paid Time Off
Health Benefits (3 plans)
401(k) Retirement Savings Plan
Employee Stock Purchase Plan

Job summary

BJ’s Wholesale Club is seeking a deli team member responsible for slicing, packaging, and weighing deli products while delivering excellent member service. You will maintain presentation and cleanliness of the deli and assist members with selections and special orders.

As part of daily operations, you’ll handle shipments, uphold food safety standards, stock and rotate products, and support other departments as needed. Must be 18+ years old and able to work in a fast-paced environment.

Qualifications

  • Work experience in a deli department preferred.
  • Experience operating manual and/or power slicers and scales preferred.
  • Knowledge of deli products preferred.
  • At least 18 years of age.

Responsibilities

  • Provides high level customer service to Members.
  • Answers questions and recommends deli items.
  • Answers Member calls and takes special orders.
  • Slices, packages, and weighs deli products including cheeses and meats.
  • Helps Members select the correct products.
  • Samples product to assist in purchasing decisions.
  • Prepares and packages special orders and party trays.
  • Receives and inspects deli shipments.
  • Displays, stocks, rotate, and stores deli products following food safety policies.
  • Ensures deli items are fresh and meet quality standards.

Skills

Deli experience
Slicer operation
Scale operation
Deli product knowledge

Tools

Manual slicer
Power/scale

Job description

BJ’s Wholesale Club is seeking a deli team member responsible for slicing, packaging, and weighing deli products while delivering excellent member service. You will maintain presentation and cleanliness of the deli and assist members with selections and special orders.

As part of daily operations, you’ll handle shipments, uphold food safety standards, stock and rotate products, and support other departments as needed. Must be 18+ years old and able to work in a fast-paced environment.

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