Deli Dept Manager — Lead Fresh, Customer-Driven Team, $17-$21/hr

Hy-Vee; Sycamore (IL); On-site; USD 23,000 - 29,000; Full time

Job summary

Hy-Vee in Sycamore, IL is seeking a Delicatessen Manager to lead the deli department with a focus on freshness, quality, and customer experience. You will manage staff, oversee daily operations, analyze sales, plan promotions, and ensure safety and compliance in a fast-paced environment.

This hourly role pays between $17.00 and $21.25 per hour and offers opportunities for growth within a supportive team.

Qualifications

• High school diploma or equivalent required.
• 1+ years related work experience preferred.
• Ability to lift up to 100 pounds; work in a fast-paced deli environment.

Responsibilities

• Set and uphold department standards for service and cleanliness.
• Recruit, hire, train, supervise, and evaluate staff.
• Coordinate scheduling and daily work plans with store leadership.
• Oversee ordering, replenishment, pricing, and invoicing.
• Analyze weekly sales trends and plan promotions.

Skills

Customer service

Team leadership

Staff training

Scheduling

Problem solving

Education

High school diploma or equivalent

Tools

Pallet jacks

Forklifts

Job description

Hy-Vee in Sycamore, IL is seeking a Delicatessen Manager to lead the deli department with a focus on freshness, quality, and customer experience. You will manage staff, oversee daily operations, analyze sales, plan promotions, and ensure safety and compliance in a fast-paced environment.

This hourly role pays between $17.00 and $21.25 per hour and offers opportunities for growth within a supportive team.