Deli Department Manager: Lead Customer Experience

Hy-Vee; Topeka (KS); On-site; USD 55,000 - 75,000; Full time

Job summary

Hy-Vee in Topeka, KS seeks a Delicatessen Manager to lead the deli department, ensuring top quality products, customer service excellence and profitability. You will supervise staff, maintain sanitation, manage pricing, and coordinate displays and promotions to enhance the in-store experience.

The role emphasizes teamwork, professional appearance, and adherence to company guidelines while delivering friendly service to customers and supporting colleagues across departments.

Qualifications

• High school diploma or equivalent and at least 1 year of related work experience.
• Strong customer service orientation and leadership potential.
• Ability to manage food service standards and sanitation.

Responsibilities

• Sets department standards for customer service, cleanliness and profitability.
• Recruits, trains, and supervises Delicatessen staff.
• Ensures proper temperatures, freshness and storage of deli products.
• Plans displays and promotions to drive sales.

Skills

Partnerships

Growth mindset

Results oriented

Customer focused

Professionalism

Education

High School Diploma or equivalent

1+ year related work experience

Job description

Hy-Vee in Topeka, KS seeks a Delicatessen Manager to lead the deli department, ensuring top quality products, customer service excellence and profitability. You will supervise staff, maintain sanitation, manage pricing, and coordinate displays and promotions to enhance the in-store experience.

The role emphasizes teamwork, professional appearance, and adherence to company guidelines while delivering friendly service to customers and supporting colleagues across departments.