Deli Clerk

Mother's Market & Kitchen; Brea (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading company is seeking a Deli Clerk to join their team. The role involves packaging and pricing deli items, maintaining product displays, and providing excellent customer service. Ideal candidates will have a high school diploma and experience in customer service, with the ability to work in a fast-paced environment.

Qualifications

• High School Diploma or G.E.D. required.
• Previous customer experience is a plus.
• Ability to read, write, and speak English.

Responsibilities

• Package, weigh, and price items from the deli case.
• Maintain and rotate products to avoid spoilage.
• Prepare special orders for customers.

Skills

Customer Service

Communication

Teamwork

Basic Math

Education

High School Diploma or G.E.D.

Job description

Under both the Food Service Manager and Store Manager Supervision, the DELI CLERK performs the following duties :

TYPICAL DUTIES & RESPONSIBILITIES

• Package, weigh, and price items ordered by the customers from the deli case
• Maintain and rotate products and displays to avoid damages or spoilage
• Set up deli case – re-bowl dishes as needed, put out fresh ingredients
• Label products with appropriate dates and prices
• Remove expired product and discard according to store procedures
• Restock shelves and deli case, cups cutlery, & other supplies from stock room
• Prepare special orders submitted by customers and ready for them when they arrive
• Sample items with customers to increase sales
• Read and understand recipe’s in English
• Maintain the store facility clean, neat and orderly
• Share new ideas to management that would improve the department
• Interact with vendors
• Assist in other duties as assigned

QUALIFICATION GUIDELINES

Any combination equivalent to, but not limited to, the following :

Training / Education :

• A High School Diploma or G.E.D. certificate

Experience :

• Previous customer experience is a plus

Knowledge of :

• Simple arithmetical calculations
• English language (read, write, speak)

Ability to :

• Read, comprehend and relate product knowledge to customers in an understandable manner
• Work in an accurate manner in a fast-paced environment
• Order, stock, face and price conduct
• Work in a team with those contacted in the course of work
• Assist customers promptly
• Communicate orally and in writing with supervisors, co-workers and customers

Physical Requirements / Working Conditions :

• Lift bowls of prepared food, up to 25 lbs. from 24” to 36” Constantly
• Lift, carry, push, pull 50 lbs. often
• Carry bowls and plates of food and beverage up to 50 ft.
• Push and Pull Cart and Dolly
• Be able to stand constantly for entire shift

Special Requirements :

• Must be available to work various shifts as needed