Deli Bakery Operations Leader

Food Lion; Woodbridge (VA); On-site; USD 34,000 - 42,000; Full time

Job summary

Food Lion in Woodbridge, VA, is seeking a Deli Bakery HMS Lead to support store operations, coach staff, and maintain exceptional customer service. The role emphasizes leadership, adherence to safety standards, and execution of department tasks in alignment with company policy.

The position requires ability to manage labor, ensure product quality, and collaborate with store management to meet goals while upholding Food Lion’s service standards.

Qualifications

• High school diploma or equivalent preferred.
• Ability to lead and manage a team.
• Strong understanding of store operations and merchandising techniques preferred.
• Effective communication, customer service, and selling skills.
• Ability to learn multiple tasks and technical requirements of the job.
• Must be accredited by the National Registry of Food Safety Professionals or similar and achieve accreditation within 90 days.

Responsibilities

• Manage the Deli Bakery HMS Department in the absence of the Deli Manager.
• Daily management of labor and coaching of associates to meet productivity goals.
• Provide leadership and promote a strong store culture aligned with Brand Strategy.
• Support achievement of budgeted financial and operating results.
• Ensure safety, sanitation, and proper display of merchandise at all times.

Skills

Team leadership

Customer service

Store operations knowledge

Education

High school diploma or equivalent

Tools

ACIS

CAO scheduling

Job description

Food Lion in Woodbridge, VA, is seeking a Deli Bakery HMS Lead to support store operations, coach staff, and maintain exceptional customer service. The role emphasizes leadership, adherence to safety standards, and execution of department tasks in alignment with company policy.

The position requires ability to manage labor, ensure product quality, and collaborate with store management to meet goals while upholding Food Lion’s service standards.