Deli Associate Part Time

Nino Salvaggio International Marketplace; Troy (MI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

401K match

Employee discounts

Job summary

Nino Salvaggio International Marketplace in Troy, MI is hiring friendly associates for our Deli team. You will greet customers, assist with orders, and sample products while maintaining safety and cleanliness in a fast-paced environment.

Responsibilities include slicing and weighing deli items, stocking, displaying, and helping customers locate products. Weekend availability and reliable transportation are preferred; 18+ for slicer use. EOE.

Qualifications

• High school diploma or GED preferred, but not required.
• Must have reliable transportation.
• Must have some weekend availability.
• Must be able to use knives, box cutters, slicers, etc. (18+ to use slicers).
• Ability to work consistently in a 45° to 50º environment.
• Ability to count, separate and weigh all types of deli products.
• Must be able to stand and/or walk for 8 or more hour periods.

Responsibilities

• Slice, weigh, package and label deli meats and cheeses per customer request.
• Assist customers with all orders and/or questions about products available in the deli providing samples as needed.
• Greet all customers and provide them prompt, courteous and excellent service.
• Operate slicers and all authorized equipment according to company policies, procedures and safety guidelines.
• Properly handle, stock, prepare and display all deli products products.
• Maintain a neat, well-groomed personal appearance at all times and observe company grooming and dress standards.
• Maintain knowledge of store lay out in order to assist customers in locating products.
• Maintain knowledge of the quality standards, prices, varieties, preparation methods, etc. of the various products/food products that are available in the department.
• Handle any damaged and/or spoiled product according to company and department guidelines and assist in controlling the level of damaged goods.
• Comply with safety and sanitation policies and procedures as outlined in the employee handbook, postings, and manuals, etc.
• Comply with all state, county and local weights and measures laws and labeling requirements.
• Notify management immediately of any safety or equipment issues or violations.
• Assist in training associates when necessary.
• Assist in other departments as needed.
• Other duties as assigned.

Skills

Customer service

Teamwork

Stamina

Education

High school diploma or GED

Job description

Benefits:

• 401(k)
• Employee discounts

JOIN OUR GROWING DELI DEPARTMENT WHO EXCEL IN CUSTOMER SERVICE EVERY DAY!

Nino Salvaggio is currently looking for some friendly associates to join the Deli team at the Troy location. Are you someone focused on giving excellent customer service? Then this might be the position for you.

RESPONSIBILITIES:

• Slice, weigh, package and label deli meats and cheeses per customer request.
• Assist customers with all orders and/or questions about products available in the deli providing samples as needed.
• Greet all customers and provide them prompt, courteous and excellent service.
• Operate slicers and all authorized equipment according to company policies, procedures and safety guidelines.
• Properly handle, stock, prepare and display all deli products products.
• Maintain a neat, well-groomed personal appearance at all times and observe company grooming and dress standards.
• Maintain knowledge of store lay out in order to assist customers in locating products.
• Maintain knowledge of the quality standards, prices, varieties, preparation methods, etc. of the various products/food products that are available in the department.
• Handle any damaged and/or spoiled product according to company and department guidelines and assist in controlling the level of damaged goods.
• Comply with safety and sanitation policies and procedures as outlined in the employee handbook, postings, and manuals, etc.
• Comply with all state, county and local weights and measures laws and labeling requirements.
• Notify management immediately of any safety or equipment issues or violations.
• Assist in training associates when necessary.
• Assist in other departments as needed.
• Other duties as assigned.

QUALIFICATIONS:

• High school diploma or GED preferred, but not required.
• Must have reliable transportation.
• Must have some weekend availability.
• Must be able to use knives, box cutters, slicers*, etc. (*Must be 18 years old to use slicers).
• Ability to work consistently in a 45° to 50º environment.
• Ability to count, separate and weigh all types of deli products.
• Must be able to stand and/or walk for 8 or more hour periods.

BENEFITS:

• Employee discount
• 401K match

EOE