De-Boxer

Bridor; Vineland (NJ); Vor Ort; USD 32.000 - 45.000; Vollzeit

Zusammenfassung

Bridor is seeking a De-Boxer to support the production line by ensuring frozen products are supplied on time and in proper condition. You will help maintain GMP compliance and food safety throughout the baking process, collaborating with the Pack Lead on assignments and direction.

The role requires attention to traceability, a willingness to work in a fast-paced environment, and flexibility to work various shifts. English communication is essential, Spanish is a plus.

Qualifikationen

• Must communicate in English with clear reading and writing skills.
• Experience reading and following GMP/HACCP/BRC guidelines.
• Ability to work in a fast-paced food manufacturing environment.

Aufgaben

• Pull frozen pallets from the freezer for scheduled production.
• Transfer frozen product from cardboard totes to plastic carts.
• Fill out de-boxing traceability forms accurately and completely.
• Report product issues to the Pack Lead immediately.
• Follow Pack Lead instructions for test runs and new production.
• Present daily to the Pack Lead for assignments and direction.
• Discard defective or floor-contact product into designated buckets.
• Maintain a clean and organized work area.
• Participate in housekeeping tasks before leaving the production floor.
• Follow all safety, health, environmental, and company policies.

Kenntnisse

Teamwork

Ausbildung

English communication

Spanish language skills

Tools

GMP

HACCP

BRC principles

Jobbeschreibung

De-Boxer

Reports To: Production Supervisor
Schedule: 40 hours per week + overtime as available | Ability to work various shifts

Job Summary

The De-Boxer plays a critical role in supporting production by ensuring frozen products are supplied to the production line on time, in proper condition, and in full compliance with food safety and GMP standards. This position is essential to maintaining product quality, efficiency, and food safety throughout the baking process.

Key Responsibilities

For all tasks under your responsibility, ensure full compliance with quality standards and food safety requirements. Immediately notify QA of any deviations.

Daily Duties Include:

• Pull frozen pallets from the freezer for scheduled production

• Transfer frozen product from cardboard totes to plastic carts

• Accurately and completely fill out de-boxing traceability forms

• Immediately report any product issues to the Pack Lead

• Follow Pack Lead instructions for test runs and new production

• Present yourself daily to the Pack Lead for assignments and direction

• Discard defective or floor-contact product into designated grey buckets

• Maintain a clean and organized work area

• Participate in housekeeping tasks before leaving the production floor

• Follow all safety, health, environmental, and company policies

Qualifications & Requirements

Interpersonal Skills:

• Ability to work effectively in a team environment

Technical Skills:

• Understanding of and ability to follow GMP standards

• Knowledge of HACCP, GMP, and BRC principles

• Commitment to workplace safety and food safety compliance

Knowledge & Other Requirements:

• Strong decision-making skills and personal initiative

• Ability to read, write, and speak English (Spanish is a plus)

Education

• Must be able to communicate in English

• Spanish language skills are a plus

Experience

• Minimum 1 year experience in a food manufacturing plant

• Bakery experience preferred

Working Conditions

• Fast-paced food manufacturing environment

• Work in freezer and production areas

• 40-hour work week with overtime opportunities

• Flexibility to work different shifts as needed