Daytime Prep Cook — Scratch Kitchen & Kindness

Hirebridge LLC

Rogers, Northern (AR, KY)

Hybrid

USD 17,000 - 22,000

Full time

10 days ago
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Benefits offered by this job

Paid time off
Vision insurance
Dental insurance
Medical insurance

Job summary

HomeGrown, a daytime eatery in Rogers, AR, is hiring a Prep Cook to join the Kitchen Team. You’ll handle assigned prep work, work your station, and learn all kitchen roles while maintaining high standards for product quality and presentation.

You’ll be cross-trained across kitchen departments, following HomeGrown's recipes and timings, with a focus on teamwork, kindness, and efficient service, finishing each shift by 3:30 pm.

Qualifications

  • Positive attitude and desire to learn and grow.
  • Reading, writing and verbal communication skills required.
  • Ability to follow recipes exactly as written.
  • Ability to work fast, safe, efficient, and accurately for periods of up to 10 hours per day.
  • Attention to detail.
  • Mobility required during the entire shift.
  • Ability to transport cases up to 50 pounds as many as 20 times per day.
  • Able to respond in emergency situations to avoid imminent dangers to self and others.

Responsibilities

  • Complete all assigned prep work (70%).
  • Set up workstation (5%).
  • Practice sanitary and safe food handling at all times (10%).
  • Prepare menu items according to HomeGrown's recipes, plate presentations and specifications (5%).
  • Clean and sanitize the work area before, during and after shift (5%).
  • Complete assigned daily and weekly cleaning projects (5%).

Skills

Positive attitude
Communication skills
Follow recipes
Stamina
Attention to detail
Mobility
Lifts up to 50 lbs

Job description

HomeGrown, a daytime eatery in Rogers, AR, is hiring a Prep Cook to join the Kitchen Team. You’ll handle assigned prep work, work your station, and learn all kitchen roles while maintaining high standards for product quality and presentation.

You’ll be cross-trained across kitchen departments, following HomeGrown's recipes and timings, with a focus on teamwork, kindness, and efficient service, finishing each shift by 3:30 pm.

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