Daytime Line Cook — Growth, Garden & Benefits

Wavetronix

Springville (UT)

Sur place

USD 15 000 - 22 000

Plein temps

14 jours+

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Avantages offerts par ce poste

17 days PTO
11+ paid holidays
5 onsite restaurants
Festivals and events
Onsite personal fitness trainers
Onsite physical therapist
Leadership skills courses
401(k) and HSA

Résumé du poste

Wavetronix in Springville, Utah, seeks a full-time kitchen team member to support food production and maintain our campus garden. You’ll enjoy a regular daytime schedule with Monday–Friday shifts and a benefits package as part of a growing culinary program.

You’ll help prepare and plate meals, clean ingredients, and assist in cooking a range of dishes while upholding safety standards and quality. Front-of-house experience and customer service are welcomed pluses.

Qualifications

  • 1+ years of line cook experience.
  • High school diploma or higher.
  • Front of house experience a plus.
  • Previous customer service experience a plus.
  • Culinary schooling, degree, or certifications preferred.

Responsabilités

  • Assist in preparing and plating daily meals.
  • Clean and cut fresh ingredients.
  • Cook main dishes, desserts, and appetizers.
  • Restock and set up kitchen stations.
  • Maintain kitchen garden: harvesting, pruning, weeding, log updates.
  • Follow kitchen safety standards and training.

Connaissances

Line cook experience
High school diploma
Front of house experience
Customer service experience
Culinary schooling / certifications (P

Formation

High school diploma or equivalent
Culinary schooling or certification (preferred)

Description du poste

Wavetronix in Springville, Utah, seeks a full-time kitchen team member to support food production and maintain our campus garden. You’ll enjoy a regular daytime schedule with Monday–Friday shifts and a benefits package as part of a growing culinary program.

You’ll help prepare and plate meals, clean ingredients, and assist in cooking a range of dishes while upholding safety standards and quality. Front-of-house experience and customer service are welcomed pluses.

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