Dayshift Manager Mon-Fri

Smithfield's Chicken 'N Bar-B-Q; Wake Forest (NC); Vor Ort; USD 26.000 - 28.000; Vollzeit

Benefits dieser Stelle

Health, dental, life insurance at 6 mo

PTO accrual beginning at 6 months

Zusammenfassung

Smithfield's Chicken 'N Bar-B-Q is seeking an experienced restaurant shift manager to open and lead our location from 8am to 5pm, Monday through Friday. This daytime role focuses on delivering high-quality, scratch-made menu items and exceptional guest service in a fast-paced setting.

The ideal candidate has recent restaurant leadership experience, a drive-thru background, and the ability to maintain top operational standards while fostering a positive, professional environment for both guests

Qualifikationen

• Experience leading a restaurant shift and managing drive-thru operations.
• Proven ability to execute high standards of guest service and food quality.
• Hands-on leadership with strong communication and professional appearance.

Aufgaben

• Open and lead the restaurant Monday–Friday, 8am–5pm.
• Ensure scratch-made menu items are prepared to high quality and served promptly.
• Maintain high guest satisfaction and address any issues to keep guests happy.
• Oversee daily operations, safety, cleanliness, and staffing within shift.

Kenntnisse

Drive-thru experience

Leadership

Operational execution

Guest advocacy

Hands-on leadership

Communication skills

Professional appearance

Customer service focus

Food knowledge

Physical stamina

Jobbeschreibung

Smithfield's Chicken 'N Bar-B-Q is seeking an experienced and high caliber restaurant shift manager to be responsible for opening and leading our restaurant Monday - Friday from 8am - 5m

This is a critical role as it will involve handling all our scratch-made menu items and ensuring we serve our guests at an exceptionally high level.

Opening Manager Compensation and Benefits:

• This is a Monday through Friday full-time daytime role.
• Hourly wage in the $19-$20 range .
• Health, dental, life insurance eligibility at 6 months
• PTO accrual beginning at 6 months
• High-quality products and well-maintained facilities!

Opening Manager Qualifications:

• Experienced restaurant leader, current or very recent experience with drive thru.
• The ideal candidate may have previously been a GM or AGM who wants to step away from nights and weekends
• High standards of operational execution.
• A guest advocate- do not let anyone leave unhappy!
• Hands-on style of leadership
• Upbeat personality
• Solid communication skills and professional appearance
• Standard-driven to deliver fantastic food, value, and customer service
• Must be able to taste and handle all menu items
• Ability to be on your feet for extended periods and lift 50 Lbs. from ground up