Day Shift Cashier

Intuit, Inc.; Peoria (IL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Employee meal benefit

On-the-job training

Cross-training opportunities

Job summary

Lit & Loaded is seeking a friendly, professional Cashier to join our front-of-house team. The ideal candidate has strong customer-service skills and attention to detail to maintain accuracy in a fast-paced restaurant.

The role requires weekend availability, basic math, and familiarity with restaurant POS systems. Training is provided to ensure consistent service and safety standards in a clean, organized environment.

Qualifications

• Previous cashier or customer-service experience preferred.
• Valid Food Handler Certification or ability to obtain one within 30 days of hire.
• Weekend availability is required.
• Excellent verbal communication and interpersonal skills.
• Basic math and cash-handling abilities.
• Strong attention to detail and order accuracy.

Responsibilities

• Greet customers promptly and provide excellent customer service.
• Accurately enter customer orders into the POS system.
• Process cash, credit card, and other approved payments.
• Monitor and process DoorDash and online orders.
• Verify order accuracy before customer or delivery-driver handoff.
• Communicate customer requests and order updates to kitchen staff.
• Answer incoming telephone calls professionally.
• Assist customers with menu questions and concerns.
• Maintain a clean and organized register, dining area, and beverage station.
• Restock cups, lids, bags, condiments, and other supplies.
• Complete assigned opening, closing, and cleaning duties.
• Follow cash-handling and register-security procedures.

Skills

Customer service

POS operation

Cash handling

Multitasking

Verbal communication

Tools

POS system

Job description

Job Summary

Lit & Loaded is seeking a friendly, professional, and detail-oriented Cashier to join our front-of-house team.

The ideal candidate has excellent customer-service skills, strong attention to detail, and the ability to maintain accuracy and professionalism in a fast-paced restaurant environment.

Key Responsibilities

• Greet customers promptly and provide excellent customer service.

• Accurately enter customer orders into the POS system.

• Process cash, credit card, and other approved payments.

• Monitor and process DoorDash and online orders.

• Verify order accuracy before customer or delivery-driver handoff.

• Communicate customer requests and order updates to kitchen staff.

• Answer incoming telephone calls professionally.

• Assist customers with menu questions and concerns.

• Maintain a clean and organized register, dining area, and beverage station.

• Restock cups, lids, bags, condiments, and other supplies.

• Complete assigned opening, closing, and cleaning duties.

• Follow cash-handling and register-security procedures.

Qualifications

• Previous cashier or customer-service experience preferred.

• Valid Food Handler Certification or ability to obtain one within 30 days of hire.

• Weekend availability is required.

• Excellent verbal communication and interpersonal skills.

• Basic math and cash-handling abilities.

• Strong attention to detail and order accuracy.

• Ability to multitask and work under pressure.

• Dependable attendance and punctuality.

• Familiarity with restaurant POS systems preferred.

• Ability to perform essential job duties with or without reasonable accommodation.

Benefits

• Paid Time Off (PTO) according to company policy.

• One approved employee meal per scheduled workday.

• On-the-job training.

• Opportunities for cross-training and professional development.