Dairy Line Lead: Quality, Safety & Efficiency

Saputo Inc.; Franklin (WI); On-site; USD 62,000 - 68,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401k with company match

Employee stock options

Paid time off

Employee Recognition programs

EAP

Job summary

Saputo Cheese USA Inc. is hiring for a production role in Wisconsin. The position involves maintaining compliance with GMP, SOP, HACCP, SSOP and H&S, supervising lines, and ensuring orders are completed on schedule.

You will perform recordkeeping, inventory management, and data entry on production reports. Candidates should bring knowledge of production processes, reliability, and strong teamwork. The role requires physical effort and flexibility with overtime, in a manufacturing environment

Qualifications

• Have a working knowledge of the production and plant processes.
• Ability to work scheduled hours and required overtime as needed.
• Display traits of reliability, honesty, respect, attention to detail, and punctuality.
• Have basic analytical and numerical skills and the ability to perform mathematical calculations (add, subtract, multiply, divide) in different units of measurement.
• Can communicate effectively and efficiently.
• Have a working knowledge of Safety Methods and Procedures.
• Is self-motivated, able to multi-task, and can work independently and as part of a team.
• Is committed to food safety, quality, and customer satisfaction.
• Demonstrates professionalism and positively represents Saputo at all times.

Responsibilities

• Maintain compliance with all company policies and procedures including GMP, SOP, HACCP, SSOP, and H&S.
• Oversees the day-to-day manufacturing activities within your department.
• Supervise production lines to ensure that all orders are completed correctly and on schedule.
• Perform recordkeeping tasks, including inventory management and order tracking.
• Work to maintain a safe and orderly workspace that adheres to industry standards.
• Perform quality control, follow reporting and recordkeeping procedures, and report problems to supervisor.
• Quality checks to assure product is packaged according to customer specifications on production sheet (price/date/label/packaging).
• Monitor and oversee the overall quality of the finished product by maintaining the equipment and facility in a sanitary condition.
• Ability to read and comprehend production worksheets.
• Keep work area neat, clean, and organized at all times.

Skills

Production knowledge

Overtime flexibility

Reliability & punctuality

Analytical skills

Effective communicator

Safety awareness

Team player

Self-motivated

Food safety focus

Job description

Saputo Cheese USA Inc. is hiring for a production role in Wisconsin. The position involves maintaining compliance with GMP, SOP, HACCP, SSOP and H&S, supervising lines, and ensuring orders are completed on schedule.

You will perform recordkeeping, inventory management, and data entry on production reports. Candidates should bring knowledge of production processes, reliability, and strong teamwork. The role requires physical effort and flexibility with overtime, in a manufacturing environment