Dairy Blending & Inventory Coordinator

Associated Milk Producers Inc; Wisconsin; On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

PTO

401k

Health, Dental, Vision

Job summary

Associated Milk Producers Inc (AMPI) is seeking a detail-oriented inventory/production support specialist for our Midwest cheese plants. The role emphasizes accurate paperwork, inventory reconciliation in Excel, and coordination with production, quality, and lab teams to maintain safety and product integrity.

You will use Excel to track ingredients and production data, prepare daily schedules, and support month-end and year-end counts in a fast-paced dairy environment.

Qualifications

• High School Diploma or GED required.
• Minimum 1 year of relevant work experience preferred.
• Knowledge of SQF, HACCP, GMPs, OSHA and loss control is desirable.
• Technical knowledge of cheese processing operations is preferred.

Responsibilities

• Report employee safety, food safety and food quality issues to management.
• Maintain and distribute production documentation (line sheets, tags, blend sheets).
• Log and verify inventory in Excel; reconcile totals with production sheets.
• Prepare daily blend sheets and update lot numbers, moistures, weights, and ingredients.
• Conduct daily walkthroughs of dump-room and cooler; grade cheese for body and compliance.
• Ensure first-in-first-out (FIFO) rotation and prioritize cheese types by body, texture, age, and flavor.
• Assist with month-end and year-end inventory and reconciliations.
• Distribute next-day production schedules to relevant departments.

Skills

Attention to detail

Organizational skills

Time management

Independent work

Teamwork

Education

High School Diploma or GED

Tools

Microsoft Excel

Microsoft Office

Job description

Associated Milk Producers Inc (AMPI) is seeking a detail-oriented inventory/production support specialist for our Midwest cheese plants. The role emphasizes accurate paperwork, inventory reconciliation in Excel, and coordination with production, quality, and lab teams to maintain safety and product integrity.

You will use Excel to track ingredients and production data, prepare daily schedules, and support month-end and year-end counts in a fast-paced dairy environment.