Culinary Supervisor — Flexible Hours & Career Growth

Sodexo

Miami Gardens (FL)

On-site

USD 34,000 - 49,000

Full time

3 days ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Flexible schedule
Training and advancement
Medical, dental, vision, 401k

Job summary

Sodexo is hiring a Culinary Supervisor to lead daily food production and kitchen operations at the Hard Rock Stadium location. You will supervise staff, ensure quality and safety standards, and coordinate production schedules for service events.

The role requires 2–4 years of culinary experience, leadership background, and familiarity with batch cooking and just-in-time production methods. Training and growth opportunities are highlighted in the benefits package.

Qualifications

  • 2–4 years of culinary experience required.
  • Prior lead cook or kitchen leadership preferred.
  • Experience in high-volume, multi-outlet, or event-based operations preferred.
  • ServSafe Manager or equivalent certification preferred where applicable.
  • Food handler certification where applicable.
  • Ability to read and execute production sheets and event orders.

Responsibilities

  • Provide hands-on supervision of daily food production and kitchen operations.
  • Coordinate culinary staff, monitor production schedules, and enforce recipes.
  • Support onboarding and on-the-job training of culinary team members.
  • Direct workflow and reinforce operational standards during events.

Skills

Culinary experience
Kitchen leadership
Food safety
Event-based operations

Education

High School diploma

Tools

Batch cooking
Just-in-time production

Job description

Sodexo is hiring a Culinary Supervisor to lead daily food production and kitchen operations at the Hard Rock Stadium location. You will supervise staff, ensure quality and safety standards, and coordinate production schedules for service events.

The role requires 2–4 years of culinary experience, leadership background, and familiarity with batch cooking and just-in-time production methods. Training and growth opportunities are highlighted in the benefits package.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Culinary Supervisor — Lead High‑Volume Kitchen Team
Culinary Supervisor — Lead High‑Volume Kitchen Team

Sodexo • Miami Gardens (FL)

Hybrid
USD 36,000 - 47,000
Culinary Cook II - Flexible Hours & Growth
Culinary Cook II - Flexible Hours & Growth

Sodexo • Miami Gardens (FL)

On-site
USD 32,000 - 34,000
Part-Time Food Prep Helper — Flexible Shifts & Great Team
Part-Time Food Prep Helper — Flexible Shifts & Great Team

Sodexo • Miami Gardens (FL)

On-site
USD 19,000 - 26,000
Concessions Stand Lead: Flexible Hours & Growth
Concessions Stand Lead: Flexible Hours & Growth

Sodexo • Miami Gardens (FL)

Hybrid
USD 20,000 - 29,000
Flexible and supportive work schedule
Training and development opportunities
Full benefits package (health, dental,
+1
Event Concessions Supervisor
Event Concessions Supervisor

Sodexo Group • Miami Gardens (FL)

Hybrid
USD 28,000 - 33,000
Part-Time Kitchen Steward: Sanitation and Support
Part-Time Kitchen Steward: Sanitation and Support

Sodexo • Miami Gardens (FL)

Hybrid
USD 20,000 - 29,000
Flexible schedule
Free shift meals or allowances/per di­
Uniforms provided
+3
Stadium Cook: Flexible Hours & Growth
Stadium Cook: Flexible Hours & Growth

Sodexo • Miami Gardens (FL)

Hybrid
USD 25,000 - 28,000
Paid time off
holidays
Medical insurance
+6
Banquet Supervisor — Lead High-Impact Events & Guest Experience
Banquet Supervisor — Lead High-Impact Events & Guest Experience

Sodexo • Miami Gardens (FL)

Hybrid
USD 25,000 - 36,000
Flexible work environment
Benefits package
Paid time off
Culinary Supervisor: Fast-Paced Stadium Kitchen Leader
Culinary Supervisor: Fast-Paced Stadium Kitchen Leader

ASM Global • Massachusetts

On-site
USD 24,796 - 35,817
Event Beverage Supervisor (Part-Time) - Flexible Shifts
Event Beverage Supervisor (Part-Time) - Flexible Shifts

Sodexo • Miami Gardens (FL)

Hybrid
USD 28,000 - 33,000