Culinary Skills Mentor & Curriculum Designer

Prek High School; Carle Place (NY); On-site; USD 48,000 - 72,000; Full time

Job summary

Prek High School is seeking a Culinary Instructor to design and deliver engaging cooking courses, focusing on culinary techniques, food safety, and recipe development. The role aims to create a supportive learning environment to help students build professional cooking skills and a passion for culinary arts.

The instructor will develop curricula, demonstrate techniques, assess progress, and collaborate with staff to enrich program offerings and events in a school setting.

Responsibilities

• Develop and update curriculum and lesson plans for culinary courses
• Demonstrate cooking techniques and supervise hands-on practice
• Ensure compliance with food safety and hygiene standards
• Provide constructive feedback and assess student progress
• Maintain an organized and clean teaching kitchen environment
• Stay current with industry trends and incorporate new techniques into lessons
• Engage and motivate students to achieve their culinary goals
• Collaborate with staff to enhance program offerings and events

Skills

Culinary techniques

Food safety

Lesson planning

Job description

Prek High School is seeking a Culinary Instructor to design and deliver engaging cooking courses, focusing on culinary techniques, food safety, and recipe development. The role aims to create a supportive learning environment to help students build professional cooking skills and a passion for culinary arts.

The instructor will develop curricula, demonstrate techniques, assess progress, and collaborate with staff to enrich program offerings and events in a school setting.