Culinary Services Cook

The Waterford at Fort Worth

Fort Worth (TX)

On-site

USD 32,000 - 45,000

Full time

42 hours ago
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Benefits offered by this job

Health insurance
401k plan
PTO day one
Paid training
Employee Assistance Program

Job summary

The Waterford at Fort Worth is seeking a qualified Culinary Services Cook to plan, prepare and serve nutritious meals in a bustling senior living community. You will support the Culinary Services Director and help maintain a clean, efficient dining operation for residents.

Responsibilities include serving meals for assigned shifts, ensuring quality, safety, and sanitation, and coordinating with the Dining Services team to deliver excellent resident experiences. Benefits accompany this role.

Qualifications

  • High School graduate or equivalent.
  • Must possess Food Service Sanitation Certificate as per State/Local requirements.
  • Experience in volume meal preparation for large groups.
  • Some supervisory experience preferred; ability to read recipes, work in a team, handle multiple tasks and communicate clearly.

Responsibilities

  • Plans, prepares, and serves attractive, nutritious meals in an organized, timely, and sanitary manner.
  • Assists the Culinary Services Director in maintaining an efficient Dining Services department.
  • Prepares and serves meals for assigned shifts.
  • Maintains standards for dining services to Residents including service delivery and cleanliness.
  • Cleans after preparation and service; maintains area, pots and equipment.
  • Ensures leftovers are covered, labeled, dated and stored properly.

Skills

Food Service Sanitation
Volume meal prep
Supervisory experience
Teamwork
Effective communication

Education

High School diploma

Job description

The Waterford at Fort Worth
Ft. Worth, TX 76133, USA

Description

Find your joy here, at The Waterford At Fort Worth, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much more!

The Waterford At Fort Worth, a premier retirement community in Fort Worth TX, provides quality care to residents in an INDEPENDENT LIVING community.

What we offer you:
  • Cutting edge technology to enhance the lives of our residents and make your job easier and more effective.
  • SafelyYou - AI video technology that detects and prevent falls
  • Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care
  • Sage - Improve call light response time and improvement to service and care
  • Microsoft Power BI - one stop for all data needs
  • Company support for educational and learning opportunities
  • Paid referral programs for Team Member and Resident referrals
  • Medical, dental, vision, and life/disability insurances*
  • 401k retirement savings offering a discretionary match determined each year based on company performance
  • Employee Assistance Program
  • Dependent Care and FSA saving accounts
  • PTO available day one
  • Paid Training

*Benefit eligibility dependent on employment status

**Eligibility based on location

Culinary Services CookResponsibilities include:
  • Plans, prepares, and serves attractive, nutritious meals in an organized, timely, and sanitary manner.
  • Assists the Culinary Services Director in maintaining a well-organized and efficient Dining Services department.
  • Prepares and serves meals for assigned shifts.
  • Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and kitchen.
  • Clean after preparation and service; work area, pots and equipment.
  • Ensures all leftovers are covered, labeled, dated and stored in the proper place.
Qualifications:
  • High School graduate or equivalent.
  • Must possess Food Service Sanitation Certificate as per State/Local requirements.
  • High Experience and/or knowledge of volume meal preparation and serving for large groups.
  • Some supervisory experience preferred. Ability to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and/or in writing

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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