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Eurest USA is seeking a Chef Manager in Saint Paul, MN to lead the culinary and food service operations on-site. You will drive menu development, cost controls, inventory, and purchasing while emphasizing local sourcing and sustainability.
Ideal candidates have at least three years in culinary management within contract foodservice or fine dining, with HACCP knowledge and ServSafe credentials as a plus. This role offers growth within Eurest's leadership team.
Eurest USA is seeking a Chef Manager in Saint Paul, MN to lead the culinary and food service operations on-site. You will drive menu development, cost controls, inventory, and purchasing while emphasizing local sourcing and sustainability.
Ideal candidates have at least three years in culinary management within contract foodservice or fine dining, with HACCP knowledge and ServSafe credentials as a plus. This role offers growth within Eurest's leadership team.