Culinary Lead: Island-Hospitality Kitchen Leader

Oxford Industries; Newport Beach (CA); Sur place; USD 28 000 - 34 000; Plein temps

Résumé du poste

Tommy Bahama in Newport Beach, CA is seeking candidates for a leadership role in a restaurant environment. You will guide kitchen teams to deliver island-inspired cuisine and world-class service, ensuring quality, speed, and guest satisfaction in a lively setting.

The role requires 2+ years in high-volume culinary/hospitality, a valid food handler's card, and strong verbal and written communication. Wage ranges from $20.00 to $25.00 per hour, with equal opportunity employment and an emphasis on

Qualifications

• 2+ years of high-volume culinary/hospitality experience.
• Current food handler's card and other certifications as required by law.
• Knowledge of food/restaurant service skills: production, storage, presentation and timing.
• Strong verbal and written communication skills.

Responsabilités

• Create a relaxed destination by promoting a learning and training environment.
• Know menus/recipes and ensure timely execution of food preparation and presentation.
• Provide constructive feedback to kitchen teammates and maintain open dialogue.
• Support the crew by facilitating company training programs and monitoring performance.

Connaissances

Culinary experience

Hospitality experience

Verbal and written communication

Description du poste

Tommy Bahama in Newport Beach, CA is seeking candidates for a leadership role in a restaurant environment. You will guide kitchen teams to deliver island-inspired cuisine and world-class service, ensuring quality, speed, and guest satisfaction in a lively setting.

The role requires 2+ years in high-volume culinary/hospitality, a valid food handler's card, and strong verbal and written communication. Wage ranges from $20.00 to $25.00 per hour, with equal opportunity employment and an emphasis on