Culinary Lead for High-Volume Arena Kitchen

Dickies Arena; Fort Worth (TX); On-site; USD 35,000 - 55,000; Full time

Job summary

Join a dynamic and innovative venue as a Culinary Supervisor, where you'll lead a passionate kitchen team in delivering exceptional culinary experiences. This role involves overseeing kitchen operations, ensuring food quality and sanitation, and engaging with guests to provide outstanding hospitality. With your leadership skills and culinary expertise, you'll play a vital role in creating memorable events at a state-of-the-art arena. If you're ready to step into a fast-paced environment and make a significant impact, this opportunity is perfect for you!

Qualifications

• 1-2 years of leadership experience in a fast-paced hospitality environment.
• Proficient in Microsoft Office applications and kitchen equipment.

Responsibilities

• Supervise kitchen staff and ensure compliance with safety and sanitation standards.
• Maintain inventory and assist with ordering and production schedules.

Skills

Leadership in hospitality

Microsoft Office proficiency

Recipe costing

Customer service

Organizational skills

Interpersonal skills

Attention to detail

Education

High school diploma or equivalent

Experience in fast-paced hospitality

Tools

Kitchen equipment

Microsoft Word

Microsoft Excel

Microsoft Outlook

Job description

Join a dynamic and innovative venue as a Culinary Supervisor, where you'll lead a passionate kitchen team in delivering exceptional culinary experiences. This role involves overseeing kitchen operations, ensuring food quality and sanitation, and engaging with guests to provide outstanding hospitality. With your leadership skills and culinary expertise, you'll play a vital role in creating memorable events at a state-of-the-art arena. If you're ready to step into a fast-paced environment and make a significant impact, this opportunity is perfect for you!