Culinary Lab Technician & Equipment Specialist

Central New Mexico Community College; Albuquerque (NM); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Health insurance

Job summary

Central New Mexico Community College invites applications for an Instructional Technician - Culinary. The position supports daily lab operations, ensuring labs are safe, orderly, and stocked, and assists instructors and students with demonstrations and materials.

The role requires a high school diploma or GED and at least one year of related work experience. Knowledge of OSHA and HACCP safety standards is essential to maintain clean, secure culinary labs.

Qualifications

• High School diploma or GED.
• One year of related work experience in the related area.
• OSHA and HACCP safety procedures, and lab sanitation.

Responsibilities

• Oversee the operation of assigned laboratories to ensure a safe, orderly, neat, clean and secure working environment.
• Receives and inventories; order, receive, catalog, and store tools, and equipment in accordance with established procedures
• Provide assistance in the participation and distribution of materials for instructors, which include setting up demonstrations, preparing materials and equipment for lectures, creating handouts.
• Assist students in the safe use of equipment, materials and vehicles as required.
• Provides support and resolves problems related to lab equipment, computer and related software.
• Assists instructors in evaluations and laboratory exercise; conducts tours of lab; and coordinates fire and safety regulation compliance as needed.
• Hire, supervise and schedule work/study students
• Performs other related duties of a similar nature and level as assigned.
• Employees are required to comply with safety regulations, procedures, protocols, OSHA standards, and wear personal protective gear if required.
• Maintains proper safety and sanitation procedures and standards in labs which includes OSHA and HACCP; and provides for safe, clean and secure labs, which includes sanitation, cleaning and safeguarding equipment.

Education

High School diploma or GED

Job description

Central New Mexico Community College invites applications for an Instructional Technician - Culinary. The position supports daily lab operations, ensuring labs are safe, orderly, and stocked, and assists instructors and students with demonstrations and materials.

The role requires a high school diploma or GED and at least one year of related work experience. Knowledge of OSHA and HACCP safety standards is essential to maintain clean, secure culinary labs.